Buck-N-Dink's BBQ
Super Great For
- On-Set Catering
- Huge Events
- Corporate Catering
- Weddings
Our brisket is tripled stacked and smoked for 22 hours.
Buck-N-Dink's BBQ Menu
Main
Brisket
Our special method of smoking meat consist of triple stacking our brisket and layering it with our special rub. We cook it low and slow until perfect temperature and consistency are met. We then brine the finished product in our special apple blend. We then chop and blend the brisket and fry sandwich size portions to make the most fantastic sandwiches you have ever had.
Mac N Cheese
Creamy and delicious. We use high quality noodles mixed with white cheddar and smoked gouda cheese.
Pulled Pork Sandwich
A slider sized sandwich made with slow smoked pulled pork, special blended sauce, and pickles, served on a slider bun.
Brisket Slider
A slider sized sandwich made with slow smoked brisket, special blended sauce, and pickles, served on a slider bun
Ribs
Smoked Baby Backs
Hot Dogs
1/4 lb. Angus all beef Hotdog with or without chili and cheese
Frito Pie
Bag O Fritos, topped with homemade IPA Chili and Cheese. Served right in the bag with a spork
IPA Chili
Chili made with IPA Beer and a family recipe of greatness
Pulled Pork
Deliciously slow pulled pork served by the cup
Beef Brisket
Slow smoked beef brisket served by the cup
Past Catering Events
17 event organizers have booked Buck-N-Dink's BBQ using Roaming Hunger
About Buck-N-Dink's BBQ
- Veteran Owned
- Disability Owned
- Family Business