Pachamama Peru
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Pachamama Peru Menu
Appetizers
Pork sausage empanada
Savory empanada using our farms hot Italian sausage, cooked with Peruvian red pepper, onions, and raisins.
Beef Empanada
Traditional empanada grass feed beef cooked with onions, red pepper, raisins, olive and egg.
Chicken Empanada
Pulled farm fresh chicken stew in a Peruvian yellow pepper sauce.
Spinach and cheese empanada
Spinach mixed with ricotta solata cheese.
Chicken sandwich
Chicken Sandwich – Pulled chicken, lettuce, green and red sauce.
Pan con chicharron
Pan con chicharron – Pork belly, fried sweet potatoes and salsa criolla (onions, peppers and mint).
Pan con lomo
Pan con lomo – Stir fried beef tenderloin.
Main
Lomo saltado
Lomo Saltado - Stir fried beef terderloin. Served in a wrap or w/ white rice.
Chaufa De Quinua
Chaufa De Quinua - Stir fried quinua with a mix of fresh vegetables and mushrooms.
Aji de pollo
Aji de pollo – Pulled chicken stew in a Peruvian yellow pepper sauce. Served with white rice.
Aji de jack
Aji de Jack – Jack fruit stewed in yellow pepper sauce. Served with white rice.
Ceviche
Ceviche – Fresh fish of the day, marinated with lime, mixed with fresh onions, cilantro and a touch of your favorite sauce.
Ceviche mixto
Ceviche Mixto – Fresh fish mixed w/ fried calamari, octopus, and shrimp.
Sides
Potato fries
Hand cut potatoes
Sweet Potato fries
Fried yuca
Fried sweet plantains
Drinks
Chicha Morada
Chicha Morada – Traditional Peruvian purple corn, apples, pineapples, cinnamon, anise.
Maracuya
Passion fruit