Panfiniti

Panfiniti
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About Panfiniti

Serving Paninis and beyond!

Anne and Priscilla enjoy cooking for family and friends, all of whom give their food two thumbs up! They’ve worked together on various church events often half-joking that it’d be fun to open up a business together. Now that their kids are older, Anne and Priscilla decided to follow their passion and launch a mobile food truck so they can offer their meals to the public. As they join the gourmet food truck movement, it is their desire to produce food that looks good, tastes good, and IS good!

Anne: My motto has always been “too many recipes, not enough time.” My passion for collecting recipes dates back to my teenage years, when I spent hours at a manual typewriter copying recipes out of cookbooks borrowed from the nearby public library. I never put many of those recipes to use until years later, after I married. Only then did my skills as a home cook start to develop. Today, I carry that same passion and am blessed to be able to try out many of those recipes on family and friends. It is due to their graciousness and much trial-and-error that have helped me to become the appreciated cook that I am today.

Priscilla: Food has always played an important role in my family growing up. My dad did the majority of the cooking and he’d whip up four to five deliciously prepared dishes for dinner. I’d say my love for food started with that influence. In our busy lifestyles today, people don’t always have time to cook but they still want to eat something tasty. I hope our food truck can help fill that need in our community.

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