Fried egg, Havarti cheese, maple aioli, and poblano pepper slaw on a French toast battered sea salt pretzel
Roast beef, Havarti cheese, green horse aioli, tomato jam/heirloom tomatoes, greens, and red onion on a jalapeño pretzel
Pulled pork, fried pork belly, Swiss cheese, stoneground mustard, pickled jalapeños, and dill pickles on a pressed cinnamon sugar pretzel
Housemade veggie patty, Swiss cheese, house "mayo," tomato jam/heirloom tomatoes, and radish sprouts on a garlic pretzel
About Anchor End Pretzel Shoppe
Twin sisters running a completely made-from-scratch operation. We bake our own pretzels to build sandwiches around their individual flavors. We operate out of a converted 1969 Shasta trailer with an enormous service window that allows people to see the full assembly of their delicious sandwich. We have carnivorous, vegan, vegetarian, AND gluten free options.
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