“When Brian Boitano was in the alps,
Fighting grizzly bears,
He used his magical fire breath,
And saved the maidens fair.
And what would Brian Boitano do,
He’d call all the kids in town,
And tell them to unite for true
That’s what Brian Boitano’d do.” –South Park: Bigger, Longer and Uncut
If Brian Boitano was in Precita Park, San Francisco however…. he would make grilled cheese sandwiches and sell them for a buck. Thus the premise behind the Food Network’s new show “What Would Brian Boitano Cook?”
Minus the flack felt by the other vendors of an olympic champion serving gourmet food for four quarters, the day was pretty exciting with film crews and a hefty crowd.
Highlight of our day was watching Toasty Melts school Boitano, an SF local, on his grilled cheese sandos.