Have you ever dreamed of opening your own food truck? Do you already own a food truck and seeking to gain valuable insights about the industry?
This 2nd Annual Roam Mobile Food Conference conference will provide you with all the information and resources needed to get your food truck business off the ground, as well as provide you with information to lead a successful business.
Taking place November taking place November 8th -9th in San Antonio, TX, a major foodie city that is growing exponentially, the conference will present a collaborative platform to discuss the key challenges and issues that hard working food truck owners face daily.
The goal of the Roam Mobile Food Conference is to “educate, inspire, inform & create engagement opportunities” for those working within the mobile food realm.
The presenters for this conference include experienced food vendors like, Dave Danhi, owner of The Grilled Cheese Truck and Matthew Geller of the National Food Truck Association. There will also be seminars, workshops and one-on-one consultations covering the following wide variety of topics:
– Truck to Brick & Mortar
If you are looking to break into the food truck industry and gain valuable information on how to be successful, in an often tough industry, then the 2nd Annual Roam Mobile Food Conference is the event for you!
You can find more information about it here and get 10% off with the code Roam10CP