W/ garlic or plain tandoori naan
(Indian whole wheat flatbread) stuffed with cauliflower and spices, served with yogurt dipping sauce (raita)
Fried pastry stuffed with potatoes and peas
Indian tater tots, croquettes with veggie filling
Savory, fried pastry filled with potatoes and peas. Classic Indian appetizer for all occasions!
Crispy fritters made with chickpea batter, spinach, onions, cauliflower, potatoes, peppers...
Samosas crushed and topped with chickpeas, yogurt, mint chutney, tamarind chutney, onions, cilantro...classic Indian street food
Vegetarian biryani with chickpeas, seasonal vegetables, cashews and aromatic spices
Boneless Chicken (Halal) cooked with spiced potatoes, onions and Basmati Rice, garnished with fresh cilantro
Indian soft cheese cubes in creamy tomato gravy and mild spices
Authentic chicken curry, mild to medium spiced, with crushed cashews, and creamy yogurt based gravy
Lentils prepared north Indian style with mild spices, ginger, and creamy sauce
Authentic Rajasthani red curry with choice of meat: lamb, goat, chicken
Boneless, succulent Chicken in mildly spiced, creamy almond and tomato sauce, served with aromatic Basmati Rice
Marinated paneer (Indian soft cheese) and bell peppers in a tomato based sauce. Vegetarian.
Chickpeas seasoned and cooked to perfection with Indian spices. Vegan.
Boneless, succulent Chicken (Halal) in mildly spiced, creamy almond and tomato sauce. Served over aromatic Basmati Rice.
Marinated Paneer (Indian soft cheese), bell peppers, tomatoes and onions cooked to perfection. Served over aromatic Basmati Rice.
Two large savory pastries stuffed w/ potatoes & peas, topped with chickpeas, yogurt, crisps, mint & tamarind sauces, diced onions
Clay oven baked bread with garlic, butter, and cilantro garnish
Minced Lamb (Halal) marinated and cooked with onions, jalapeño peppers, spices and peas, garnished with fresh cilantro, served over Basmati Rice or Tandoori Naan Bread
Grilled paneer (Indian soft cheese cubes) cooked with bell peppers, onions and tomatoes, served with aromatic Basmati Rice
Classic Indian dessert: soft fried dumplings with pistachios, dipped in cardamom infused syrup
Refreshing salad with diced cucumber, tomato, carrots, mint, light-lemon salt-pepper dressing
Chickpeas cooked with Indian spices, onions, tomatoes, and tamarind
Indian-style salad with fresh shredded cucumber, carrots, lettuce & mint-cumin-yogurt dressing
You can celebrate togetherness and give back to your community with just one delicious order from Blue City Food, and you won’t want to stop there. This authentic Indian street cuisine is so fresh and flavorful, and the vibes are so warm and wonderful, you too will probably become one of their many loyal customers/fans. This stunning truck’s success lies in chef & owner Neeraj Moondra’s 3 simple mission statements:
1. Do a few things, do them exceptionally well
2. Life fully, eat tastefully, focus on flavor, fun, friends, and family
3. Give back to the community and help end child hunger
His sincere and cordial service, his local involvement, and the depth of detail and deliciousness in his Indian specialties truly reflect each of these passions, and the locals love it all. His acclaimed vegan & vegetarian-friendly offerings include crispy veggie pakora, samosas stuffed with savory potatoes and spices, Kati rolls, seasoned veggie sliders, and more). Of course, for meat lovers, dishes like butter chicken, chicken samosas, biryani and more aim to please, and more than hit their mark. Book Blue City Food for your next big event and treat your guests to that magic balance between good for you and fun for you. It's a balancing act that could get pretty addictive.
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