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Bodhi Bowl

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Super Great For

  • Fundraisers
  • Corporate Catering
  • Vegans & Vegetarians
  • Vegetarians

Inspiring people to choose a healthier, greener, more compassionate lifestyle through plant-based eating.

Alison of Bodhi Bowl



The Giving Bowl

Brown rice, black beans, romaine, corn, tomato, cilantro, avocado, red onion, tortilla strips, and chipotle dressing


Quinoa, herb tofu, lentils, kale, tomato, herb red onion, cucumber, feta cheese, kalamata olives, and lemon-mint dressing


Brown rice, curried garbanzo, curried tofu, mango chutney, almonds, spinach, apple, carrot & cucumber slaw, raisins, and herb red onion


Quinoa, kale, raw walnut chorizo, pico de gallo, cabbage slaw, avocado, cashew cheeze sauce


Brown rice, BBQ seitan or tofu, kale, cabbage slaw, tomato, pickles, crispy onions, herb red onion, BBQ ranch dressing


Quinoa, mixed greens, kalamata olives, sun-dried tomato tofu, artichoke hearts, roasted red peppers, parmesan cheeze, Italian dressing


Quinoa, jerk tofu, black beans, avocado, kale, pineapple salsa, and avo-citrus dressing


Quinoa, black beans, hearts of palm, tomato, avocado, herb onion, cucumber, cilantro, crispy onion, and avo-citrus vinaigrette


Soba noodles, sweet chili tofu, edamame, grated carrot, scallions, cucumber, crispy wantons, almonds, and sesame ginger dressing


Brown rice, sweet chili tofu, carrot, cucumber, cabbage slaw, peanuts, cilantro, mint, green onions, and peanut sauce



BBQ seitan, coleslaw, pickles, herbed red onion, and ranch


Black bean, seitan chorizo, chipotle mayo, avocado, herb onion, tomato, and romaine


Tempeh bacon, tomato, avocado, mayo, and romaine


Cashew cheeze, tomato, romaine, herb onions, and Italian dressing


Sweet chili tofu, mayo, fresh jalapeño, cilantro, carrot & cucumber pickle, and romaine


Curried garbanzo beans, spinach, carrot, cucumber, apple, herb onion, and chutney

Meet Alison
What is the story behind your business' name?

The bodhi tree is the tree of life and the tree that Gautama sat under before he became Buddha. My tagline is enlightened eating.

About Bodhi Bowl

Bodhi Bowl founder Ali has been a vegan for an impressive 28 years. Her lifestyle has gained her a litany of benefits, both menatlly and physically, and she wants to encourage residents across Los Angeles to embrace the plant-based lifestyle by serving up 100% vegan cuisine. Her belief in compassion for animals extends beyond the menu. If you purchase one of her giving bowls, 10% of the profits go to a local animal shelter. Given Ali’s serving great food for a great cause, you can feel good giving this business your business. The menu sports a myriad of wholesome fare, but let’s start with the eponymous dish. The bowls here come chock-full of healthy ingredients. Try everything from a base of quinoa mixed with walnut chorizo and pico de gallo to brown rice topped with a mix of veggies sprinkled in Parmesan “cheese” and slathered in Italian dressing. Sweet tooth calling? Try a smoothie, made with all-natural ingredients like fruit, plant-based milks, and herbs. Whatever you choose, it’ll leave your body feeling good. The best part of all though? They cater, so book Bodhi Bowls for your next event. You won’t just be providing fantastic food. You’ll be supporting a business with ethics. MUST TRY The Nirvana — Brown rice topped with BBQ seitan plus a mix of veggies and crispy onions all drenched in a blend of herb red onion and barbecue ranch dressing.

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