Cafe Mustard Seed
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- Corporate Catering
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- Vegetarians
- Weddings
Cafe Mustard Seed Menu
Curries
SAMBAR (Veggie Curry)
A South Indian staple, this dish contains at least 15 different types of vegetables with red lentil and spice. Vegan and vegetarian
DAHL
Lentil based with tomato onion and spice, this high-protein dish is sure to keep you going. Vegan and Vegetarian
CHANA MASALA
India’s famous chickpea curry, Kerala special style made with coconut milk. Vegan and vegetarian
PALAK PANEER
Well known for its vibrant green color and famous Indian soft cheese, this dish is a best-seller. Vegetarian
COCONUT MILK SHRIMP CURRY
The Chef's favorite, this dish is a flavorful blend of shrimp, coconut milk, ginger, garlic and spice
Rice
Malabar Red Rice
Ghee Rice
Basmati Rice baked with ghee raisin cashew and whole spices
Special Dish
Chicken Biriyani
Spiced chicken and rice dish made with basmati rice, fried cashew, onion and raisin serve with raita (vegetable and yogurt side) portion size: 16 oz rice and chicken 7 oz Raita
About Cafe Mustard Seed
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