Pizza Catering in Clarington

Top Pizza Caterers in Clarington

Vintage Pizza Pie Corp.

We prepare Neapolitan pizza the old fashioned way, as it would have been done centuries ago. The dough is composed of four ingredients: water, flour, salt, and yeast, the last in the form of a natural starter. After a long and slow cold fermentation process, our pizzas are baked in a 3000 pound Le Panyol Camelot oven, burning exclusively apple wood, lilac wood and hard maple to reach and maintain temperatures in excess of 900 degrees F ; at such high temperatures, liquid water in the dough vaporizes instantly, expanding within tiny bubbles already formed by the yeast to create a puffed and delicate outer rim, the raised crust is typical of this style ~ flamed kissed delicate dough. Pizzas cook in 60-90 seconds, yielding a final product that is soft and supple, not dried out and crunchy as is often the case with other styles of pizza. Blistered but pliable, chewy yet delicate, a perfectly cooked Neapolitan pizza unites these seemingly opposite qualities under a tradition that is equally paradoxical: humble yet exalted

Preferred Caterer, Pizza, Savory
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