Something to share or not to share, we make a traditional Bavarian pretzel dough and wrapped a delicious nitrate free, locally sourced brat in it!
Falafel balls served with goat cheese, balsamic vinegar reduction, mixed greens. Flavors can be modified to be Mediterranean or Southwest.
Easy to share, these traditional Bavarian pretzel bites go quick! Especially when dipped into our house mustard or beer cheese sauce!
Hand cut fries, local cheese curds and covered in a broth based beef gravy. A traditional Canadian comfort dish.
All natural, Colorado sourced beef, slowly braised and served in corn or flour tortillas with fresh veggies and our house hot sauce with queso fresco.
All natural, Colorado sourced, nitrate free brats include: Elk Jalapeno Cheddar Local Beer Brat Cajun Hot Dog Jackalope All come with free toppings and choice of side.
The photo is of our Thanksgiving Sammie - turkey (slowly braised), cranberry onion chutney and traditional stuffing.
Garlic sautéed mushrooms, pickled veggies and spicy sauce make this a killer vegetarian and healthy sandwich. Choice of side.
Burger options include: The Uncommon - local beer cheese sauce, bacon jam, arugula in a challah bun Fast Eddie - green chili, house chipotle mayo and cheddar cheese BBQ - house BBQ sauce (regular or Death Match), drunken onions and cheddar cheese The Traditional - American cheese, lettuce, tomato and onion
From cookies, cakes to cobblers, we love to bake!
Over a year in business, Common-Link focuses on house made sauces, creative specials, sourcing locally from farms that have impeccable husbandry practices and taking our time to braise or smoke meats well. We love being creative and are happy to work with dietary restrictions!
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