Del Popolo

Summer Squash and Cucumber Salad

With toasted almonds, nepitella & buttermilk vinaigrette

Albacore Tuna Crudo

With castelvetrano olive tapenade, new potato & aioli

Musk Melon Salad

With Prosciutto di San Daniele, roasted padron peppers & creme fraiche

Peaches Roasted in the Wood Oven

With goat's cheese, salsa rustica & seeded cracker

Crispy Chicken Livers & Cherry Tomatoes

With house cured pancetta & tarragon

Farrotto

With wild morel mushrooms, sweet corn, prosciutto & egg yolk

Monterey Bay Squid

With golden Romano beans, confit Early Girl tomato & chili

House-Cured Bresaola

With olive oil & za'atar

Crispy Chicken Livers & Cherry Tomatoes

With house cured pancetta & tarragon

Marinara

Crushed tomato, green garlic, oregano

Margherita

Crushed tomato, mozzarella, basil

Margherita di Bufala

Crushed tomato, Ramini mozzarella di bufala, basil

Bianca

Mozzarella, ricotta, basil, garlic

Eggplant

Crushed tomato, mozzarella, 'Nduja, ricotta salata

Butterball Potato

Leeks, fontina, hot honey

Anchovy

Bitter greens, ricotta, Calabrian chili

House Made Sausage

Crushed tomato, mozzarella, Gypsy peppers, red onion, chili

Sparkling Wines

• Il Folicello, Trebbiano Blend, Italy, 2014
• Pascal Potaire, Chenin Blanc Blend, France, 2014
• Podere el Saliceto, Sorbara, Italy, N/V
• Della Staffa, Sangiovese, Italy, 2015
• Camilo Donati, Malvasia, Italy, 2013
• Laherte Freres, Champagne Brut, N/V

Rosé Wines

• Le Sot de l'Ange, Grolleau, France, 2014 (liter)
• Clos Saron, Syrah Blend, California, 2013

White Wines

• Herve Villemeade, Sauvignon Blanc, France, 2015
• Domaine de l'Ecu, Muscadet, France, 2013
• Partida Creus, Garnatxa Bianco Blend, Spain, 2014
• Methode Sauvage, Chenin Blanc, California, 2015
• Stirm, Riesling, California, 2014
• J Brix, Pinot Gris, California, 2015
• Broc Cellars, Marsanne Blend, California, 2014
• Mendall, Macabeu, Spain, 2011
• Cantina Giardino, Greco, Italy, 2013
• Clos Saron, Albarino & Verldelho, California, 2014
• Arnot-Roberts, Chardonnay, California, 2014

Red Wines

• Le Cantine di Indie, Nerello Mascalese, Italy, 2014
• Herve Villemade, Gamay, France, 2015 (liter)
• Baccanti, Gragnano, Italy, 2014
• N2 Wines, Barbera Blend, Italy, 2014 (on tap)
• Vini Viti Vinci, Pinot Noir, France, 2014
• Frank Cornlissen, Nerello Mascalese Blend, Italy, 2014
• Andrea Scovero, Nebbiolo, Italy, 2013
• Principiano, Barolo, Italy, 2011
• Vini Rabasco, Montepulciano, Italy, 2015
• Lioco, Carignan, California, 2014
• Matthiasson, Merlot & Cabernet Blend, California, 2011
• Ryme, Aglianico, California, 2012