When a group of friends experienced a late night craving for fried dough, they were surprised to find Los Angeles’s otherwise eclectic food scene provided little in the way of concoctions crafted from deep-fried balls of butter and flour. This moment of frustration, however, proved lucrative in the long run. The group decided to right that wrong themselves with Dough’d, a food truck dedicated to satisfying fried dough needs across The City of Angels.
From funnel cakes to cinnamon rolls, the menu provides a myriad of golden brown goodies. There are even vegan options so eaters of all varieties can indulge. Once you pick your base, pile on the toppings, choices ranging from crushed Kit Kats to sprinkles to Fruity Pebbles. Sound like the perfect dessert? Then we’ve got news that may entice you. Dough’d caters, so don’t hesitate to book ‘em for your next event.
Dough Balls — Deep-fried balls of chocolate fried dough. Need we say more?
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