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El Toro Spanish Tapas Food Truck

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LocationHouston, TX
7+ Years on Roaming Hunger

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El Toro Spanish Tapas Food Truck Menu

Appetizers

Patatas Bravas

Yukon potatoes, Spanish smoked paprika, spicy oil, and alioli

Iberico Ham Croquettes

Flour, milk, butter, EVOO, Iberico ham, eggs, and breadcrumbs

Empanada Gallega

Large pies or turnovers called empanadas are traditional in the cuisine of Galicia. Filled with bonito or tuna, chicken, and other meets.

Tortilla de Patatas

t is an omelette made with eggs and potatoes, sometimes also with onion and/or chives or garlic; fried in oil and often served cold as an appetizer.

Tomaca bread with Iberian Ham

Pan tomaca or Tomaca bread is a tapa from Catalonia-Spain. It means bread with tomato. It is lightly toasted bread, rubbed with garlic, then fresh tomato and sprinkled with olive oil and salt and served with slices of cured ham.

Tomaca Bread with Manchego Cheese

Pan tomaca or Tomaca bread is a tapa from Catalonia-Spain. It means bread with tomato. It is lightly toasted bread, rubbed with garlic, then fresh tomato and sprinkled with olive oil and salt and served with slices of Manchego Cheese.

Main

Huevos Estrellados

Eggs, yukon potatoes, bacon, chorizo, parsley and Spanish smoked paprika.

Bocata de Tumbet

Vegetarian sandwich made with ciabatta bread, eggplant, zucchini, tomatoes, EVOO and oregano

Bocata de Iberico y Manchego

Ciabata bread, Iberic ham, Manchego cheese (6 months aged), tomato, oregano, and EVOO

Iberian Burger

Angus beef, Mahon cheese, tomatoes, lettuce, Iberico ham, red onions, ketchup, mustard and mayonnaise in a pretzel bun

Beef Tenderlion Bites

Beef Tenderloin bites cooked to perfection with onions and mushrooms and placed over gouda cheese and Yukon potatoes bed

Paella

Paella is a Valencian-Spanish rice dish based on Seafood or Mixed meets, vegetables, and other delicious ingredients.

Desserts

Tres Leches Cake

Sponge butter cake, condensate milk, evaporated milk, heavy cream, and rum syrup

Crema Catalana

The Spanish version of the crème brulee. Made with milk, cream, egg yolks, sugar, vanilla, orange peel, and rum syrup.

Copa

Unique combination of ingredients, assembled by layers. Made with dulce de leche, strawberry, yogurt, and toffee mouse.

About El Toro Spanish Tapas Food Truck

El Toro invites all of Houston to grab the proverbial bull by the horns, and take the responsibility of good taste into their own hands. But don't worry, they'll be right alongside to help. The food truck imports all the big and bold flavors from Spain into tiny, delectable forms by way of tapas. While tapas were initially relegated to the appetizer section on the menu, El Toro elevates 'em to a new level of sophistication. Get ready to experience authentic street food that transports your tastebuds to the streets of Spain, all without the hassle of international travel. You're getting a bevy of flavorful options, from vegetarian and savory Iberian ham and cheese sliders to croquetas and the sweetest tres leche in a tumbler. So get out there and live your foodie life to the fullest, grab those horns and sink your teeth into the best tapas in the big ol' state of Texas. Trust us. They're just that good. MUST TRY
  • Hamburguesa Iberica - an all beef angus patty is topped with Idiazabal cheese, tomato, lettuce, Iberico ham, onions and aioli, all between a fresh pretzel bun
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