Roaming Hunger

Empanadas Aqui

Popup Catering, Food Truck
Cincinnati, OH
6+ Years on Roaming Hunger

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Super Great For

  • Family Events
  • Corporate Catering
  • Vegans & Vegetarians
  • Weddings

Menu

Main

Bad Girl Empanada

Hand-held South American turnover filled with oven-roasted shredded chicken, roasted peppers, roasted onions, and cheddar jack cheese

Carne Mechada Empanada

Hand-held South American turnover filled with Venezuelan style shredded skirt steak simmered in tomatoes, onions, peppers, garlic, and leeks

Carne Molida Empanada

Hand-held South American turnover filled with ground beef simmered in tomatoes, onions, peppers, garlic, and leeks

The Alamo Empanada

Hand-held South American turnover filled with ground beef simmered in a tomato, red pepper, and red onion sauce, mixed with sweet corn, seasoned black beans, house taco seasoning, and Monterrey Jack cheese

Spicy Beef Empanada

Hand-held South American turnover filled with shredded sirloin braised in hot cherry peppers, pepperoncinis, and our hot sauce blend

Pumba Empanada

Hand-held South American turnover filled with sweet Hawaiian pulled pork tossed in a pineapple BBQ sauce drizzle

So Cheesy Empanada

Hand-held South American turnover filled with crumbled locally-made Venezuelan Queso Blanco (Mediterranean cheese) (Veg)

Domino Empanada

Hand-held South American turnover filled with crumbled locally-made Venezuelan Queso Blanco (Mediterranean cheese) and seasoned black beans (Veg)

Popeye Empanada

Hand-held South American turnover filled with sautéed spinach, grilled onions and mushrooms in a Chardonnay Cream reduction with sweet golden raisins and chopped Medjool dates (Veg)

Picadillo Empanada

Hand-held South American turnover filled with ground beef mixed with green olives, roasted red peppers, goat cheese, and golden raisins

The Spaniard Empanada

Hand-held South American turnover filled with ground chorizo mixed with caramelized onions, and seasoned black and pinto beans

The Zah Empanada

Hand-held South American turnover filled with mini pepperoni, marinara sauce, and shredded mozzarella and provolone blend

Cincizuela Empanada

Hand-held South American turnover filled with Cincinnati style chili, diced hot dogs, Cheddar cheese. The perfect marriage of Cincinnati and Venezuela

Pernil Empanada

Hand-held South American turnover filled with roasted pork leg simmered in red peppers, onions, green olives, capers, and garlic

Blackened Fish Empanada

Hand-held South American turnover filled with blackened, grilled tilapia tossed in garlic, parsley, and lemon

Chicken Florentine Empanada

Hand-held South American turnover filled with oven roasted shredded chicken, sautéed spinach, grilled mushrooms and onions, and creamy Brie cheese

El Cangrejo Empanada

Hand-held South American turnover filled with jumbo lump crab meat, sweet corn, green onions, and garlic cream

Buffalo Chicken Empanada-

Hand-held South American turnover filled with oven roasted shredded chicken tossed in our house-made ancho chipotle buffalo ranch sauce

Hairy Arepa

Grilled corn-dough flatbread, cut open and stuffed with Venezuelan style shredded skirt steak, authentic hand-shredded Dutch Gouda cheese, house-made Guasacaca sauce (avocado cilantro sauce) (GF)

Spicy Hairy Arepa

Grilled corn-dough flatbread, cut open and stuffed with shredded sirloin braised in hot cherry peppers, pepperoncinis, and our hot sauce blend and hand-shredded Dutch Gouda cheese topped with our mango sauce (mango cilantro aioli) (GF)

Preppy Queen (Reina Pepiada) Arepa

Grilled corn-dough flatbread, cut open and stuffed with oven roasted chicken salad and fresh sliced avocado (GF)

Sifrina Arepa

Grilled corn-dough flatbread, cut open and stuffed with oven roasted chicken salad, hand-shredded Dutch Gouda cheese, and fresh sliced avocado (GF)

The Blondie (La Catira) Arepa

Grilled corn-dough flatbread, cut open and stuffed with oven roasted chicken salad and hand-shredded Dutch Gouda cheese (GF)

Domino Arepa

Grilled corn-dough flatbread, cut open and stuffed with crumbled locally-made Venezuelan Queso Blanco (Mediterranean cheese) and seasoned black beans (Veg)(GF)

Queso Arepa

Grilled corn-dough flatbread, cut open and stuffed with fresh locally-made Venezuelan Guayanese (Mozzarella), fresh sliced avocado, and sweet fried plantains (Veg)

Caprese Arepa

Grilled corn-dough flatbread, cut open and stuffed with fresh locally-made Venezuelan Guayanese (Mozzarella), sliced tomato, fresh basil, and balsamic glaze drizzle (Veg)(GF)

Party Animal (La Rumbera) Arepa

Grilled corn-dough flatbread, cut open and stuffed with roasted pork leg simmered in red peppers, onions, green olives, capers and garlic, and sliced tomato (GF)

Pabellon Arepa

Grilled corn-dough flatbread, cut open and stuffed with seasoned black beans, Venezuelan style shredded skirt steak, sweet fried plantains, locally-made crumbled Venezuelan Queso Blanco (Mediterranean cheese)

Avila Arepa

Grilled corn-dough flatbread, cut open and stuffed with fresh locally-made Venezuelan Guayanese (Mozzarella), Venezuelan style shredded skirt steak, and fresh sliced avocado

Aloha Arepa

Grilled corn-dough flatbread, cut open and stuffed with sweet Hawaiian pulled pork, pineapple cilantro slaw, coconut rum grilled pineapple, and BBQ sauce drizzle (GF)

Steak Dinner Arepa

Grilled corn-dough flatbread, cut open and stuffed with red wine-marinated sliced steak, organic baby arugula, crumbled blue cheese and balsamic glaze (GF)

Buffalo Chicken Arepa

Grilled corn-dough flatbread, cut open and stuffed with chopped organic romaine lettuce, oven roasted buffalo chicken, crumbled blue cheese and ranch dressing drizzle (GF)

Chacao Empanda

Hand-held South American turnover filled with seasoned black beans and sweet fried plantains (Gluten-friendly) (Vegan)

Sides

Tostones

Freshly cut and smashed plantain chips topped with crumbled locally-made Venezuelan Queso Blanco (Mediterranean cheese) and our house-made pink sauce (ketchup-mayo sauce)

Tequenos

Fried cheese sticks wrapped in a pastry dough

Yucca Fries

Crispy, garlic-rosemary yucca fries served with your choice of sauce

Rice & Black Bean Salad

Cilantro lime rice mixed with sweet yellow corn, seasoned black beans, diced bell peppers, chopped pickled jalapenos, red onions, and lime juice

Passionfruit Salad

Baby Spring Mix, toasted pine nuts, dried cranberries, locally made crumbled Venezuelan Queso Blanco (Mediterranean cheese) with a Passionfruit Basil dressing served on the side (Vegetarian) (Gluten-free)

Quinoa Salad-

Tri-color Quinoa with toasted pine nuts, dried cranberries, locally made crumbled Venezuelan Queso Blanco (Mediterranean cheese) drizzled with a Passionfruit Basil dressing (Vegetarian) (Gluten-free)

Sauces

A variety of delicious sauces to choose from

Desserts

Tres Leches (Three Milks Cake)

Vanilla cake soaked in a blend of three milks and rum, topped with house-made whipped cream

Quesillo

Venezuelan baked custard with caramel

Coconut Rice (Arroz con Coco)

Creamy rice with condensed milk and shredded coconut

Emporeo Empanada

Hand-held South American turnover filled with crushed oreos, cream cheese and chocolate syrup

Drunken Guava Empanada

Hand-held South American turnover filled with guava and cream cheese, topped with a coconut chocolate milk stout glaze

Early Thanksgiving Empanada

Hand-held South American turnover filled with pumpkin puree, topped with cinnamon glaze and house-candied pecans

Drinks

Water

Bottled water

About Empanadas Aqui

Delicious empanadas served all over the Cincinnati area! Created from authentic Venezuelan recipe, these empanadas are the perfect breakfast, lunch, dinner, or snack! With sweet, savory, vegetarian, and carnivore options, you won't be left wanting anything else.

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