You've heard that firefighters are good cooks, but have you also heard that today's fire service is rich with cultural diversity which has introduced a whole new world of taste into the firehouse kitchens of America? Fire Captain & Chef Eddie Sell has taken these exciting changes and created Firehouse Fusion Food, imparting these flavors into delicious gourmet street food that is hitting Southern California streets in March of 2012! The FHC Food Truck will offer a variety of signature sandwiches, crisp & tasty salads, comfort finger foods & a Firehouse Chefs Special that will be inspired from our FHC Team.