Often called â€œParis of the South,â€ Asheville is no stranger to gourmet food, as proven by its 5-star food trucks. Some call it Beer City, some call it Ashvegas, but this is clearly Food Truck-ville. Dozens of trucks roam all over downtown, stopping by breweries, Food Truck Fridays, and parking at the 51 Cote food truck lot. Go â€˜round the world at Ciciâ€™s Culinary Tour, with menu items including La Normandie Crepe (brie, caramelized onion, leeks, swiss, cream), La Jazz Crepe (chocolate), Pollo Empanadas, and Pork Tamales. Or fuse cultures together - try a Bulgolgi Beef Bibimbap from the famous El Kimchi truck.