Chef Jen Cook possesses no shortage of skills in the kitchen, sporting an impressively eclectic cooking repertoire. So, if you happen upon the Foodie Bus, you never know what you’ll be eating. This food truck and popup catering company creates different menus for events across Norwalk, CT, using Jen’s versatile range of recipes to hand-craft custom spreads of gourmet fare. Rest assured, however, these eats will be drool-worthy regardless of what’s cooking on any particular day.
Meat-lover? Jen and her team can whip up a wide variety of burgers, steaks, and more sous vide style to ensure these choice cuts come out dripping with juice. Vegetarian? Not a problem. There are loads of vegan options like avocado toast served on whole wheat bread or corn on the cob generously sprinkled in aromatic spices. Planning a brunch? There are tons of brunch staples crafted from farm fresh eggs. Want a touch of elegance at your next get-together? Jen does wine and cheese pairings. The Foodie Bus has a menu for virtually every occasion, so don’t hesitate to book ‘em for your next event. Guests will leave thanking you.
Parsnip With Miso Sauce — The nutty, earthy taste of parsnip pairs perfectly with a little miso sauce. Yum.
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