Since 2015, Michael and Melissa Goolsby have been the pie wizards behind Gooroo's Wood Fire Pizza. The Houston, TX-based truck has garnered a fiercely loyal following, and for good reason: freshly fired pizzas are hard to top, especially when they're done right.
With handmade dough from imported Italian Caputo flour, Gooroo's is firing up their pizzas with a slew of fresh toppings—like Italian cured sausage, seasoned chicken, and homemade Sriracha sauce—and their signature pizza sauce. With pies both white and red, there's something for every type of pizza lover at Gooroo's. And there's more good news: they cater, so do yourself a favor and book them for your next event.
The Greek — Homemade white sauce, feta cheese, organic spinach, sweet red onions, Kalamata olives, sun-dried tomatoes, and extra virgin olive oil
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