Goshen Cuisine


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About Goshen Cuisine

Goshen Cuisine is bringing Los Angeles an entirely new way to enjoy their favorite food: sushi. This trendy restaurant started in DTLA serving up a variety of fresh sushi burritos and poke bowls, but soon, the popularity outweighed the supply. Thus, they pursued the demand and put it all on four wheels, a food truck bringing the best to the rest of LA in style.

At Goshen Cuisine, they're committed to using only the freshest quality ingredients in a menu built to satisfy. Taking inspiration from a variety of Asian cuisines, including Japanese and Korean influence, they've fused together exotic flavors and hearty ingredients out to curb your hunger on the curb and satisfy your penchant for good taste. Each starts out with a crisp seaweed roll filled with steamed white rice, and from there, you've got a whole lot of goodness in the mix, like fresh seafood of the crab, salmon, shrimp and even crawfish variety, along with classics like chicken karaage and Korean beef bulgogi. But that's not all. They've got bowls full of goodness, too, putting prime raw tuna and salmon along with a bevy of fresh vegetables to create poke on a whole new level of delicious. Trust us, you'll just have to try the stuff. So take our advice and find Goshen Cuisine on the streets of LA, or invite 'em to cater your next event. It's the right thing to do, for you and your foodie friends.

MUST TRY

  • Shrimptopia - get a cornucopia of shrimp tempura all stuffed in a seaweed roll with rice, spicy crab meat, tamago, romaine, spring mix, kale slaw, jalapeño crunch, red paprika, lotus chip, ginger guacamole, garlic ponzu sauce, and their signature Goshen poke sauce.


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