Roaming Hunger


Top Caterer
Food Truck
Providence, RI
8 Months on Roaming Hunger



Webber - Big Mac Taco

Hamburger taco. Radical Roots Farm beef, lettuce, tomato, onion, pickle, secret sauce

Guvna - Fish 'n' Chips Taco

Fish 'n' Chips taco. Potato-crusted fish, house tartar sauce, tangy slaw, crispy potato strings

Sistine - Chicken Parmesan Taco

Chicken Parm taco. Baffoni Poultry Farm chicken, mozzarella, Parmesan, rich tomato sauce

Helen - Greek Gyro Taco

Greek Gyro taco. Baffoni Poultry Farm chicken, house-made tzatziki sauce, cucumber, fresh tomato, pickled onion

Walter - Spring Roll Taco

Spring Roll taco. Shredded carrot, fresh cucumber, soy sauce, mint, basil, cilantro, yum-yum sauce.

Low & Slow - BBQ taco

Radical Roots Farm beef, house-made BBQ sauce, tangy coleslaw, diced pickles, crunchy potato strings

Hand-sliced Potato Chips


salt 'n' vinegar

Dad Jokes

Cheddar and salsa


A pinch of salt

Truck-Made Sparkling Beverages


Ginger, black tea and lemon soda

Hello Katy

Strawberry & Cilantro soda

Spa Day (seltzer)

Pineapple (no added sugar)

About HG80

Taco lovers across Providence, RI can rejoice when they see HG80 rolling through their neighborhood. This truck doesn’t sling your average takes on this Mexican classic. They stuff their tortillas with a litany of unconventional fixings. Adventurous eaters across Rhode Island need to add this to their list of musts.

These tacos merge culinary traditions from across the globe with the versatile vessel that is the taco to create a menu chock-full of one-of-a-kind eats. Try some Greek flare via a taco stuffed with chicken, cucumber, and house-made tzatziki. Go for an American deli classic in taco form via the reuben taco suited up with corned beef, sauerkraut, and Swiss. What about a spring roll taco complete with fresh mint and basil? You get the idea. These are some of the most unique tacos you’ll ever sample, so go find HG80 out on the street or – even better – book ‘em for your next event.


Guvna — Potato-crusted fish plus tartar sauce, coleslaw, and potato strings served up on a fresh-off-the-grill corn tortilla.

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