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Kuechos

Food Truck
Denver, CO
8+ Years on Roaming Hunger

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Menu

Appetizers

Sweet Potato Fries

Double fried. Just right...

Cheese Fritters

Smoked cheddar, mozzarella, and ricotta cheeses hand rolled, breaded in panko, and fried to golden, crisp, gooey perfection. Served with balsamic raspberry chipotle dipping sauce

Main

Sliders

Our signature jerk seasoned, slow cooked pulled pork or jerk chicken with tart apple slaw, topped with sweet and spicy orange barbecue sauce on a toasted brioche bun

Tacos

Choose jerk chicken or jerk pulled pork with caramelized onions, mango pico de gallo, and a sprinkle of fresh cilantro. Served on a locally made corn tortilla

Quesadillas

Asiago, asadero, monterey jack, and cheddar cheese melted with caramelized onions and jerk chicken or jerk pulled pork in a locally made flour tortilla. Served with mango pico de gallo

Desserts

Banana Fritters

Banana, peanut butter, and luscious dark chocolate fried inside a crunchy egg roll wrapper and drizzled with an exquisite chocolate sauce flavored with vanilla bean and Grand Marnier. Then we sprinkle it with cinnamon and confectioner's sugar, cut it in half, and change your life.

S'mores Fried Pies

Classic milk chocolate, decadent marshmallow, and crunchy graham cracker fried inside a flaky, golden brown pie crust and dusted with confectioner's sugar

S'mores Fried Pies

Classic milk chocolate, decadent marshmallow, and crunchy graham cracker fried inside a flaky, golden brown pie crust and dusted with confectioner's sugar

About Kuechos

A new gourmet foodtruck has hit the streets of the Denver Metro area. “Kuechos” is big, bright orange, and dedicated to gastronomy – the art or science of good eating.

Julie Conner has dreamed for years of operating a truck that serves up exquisitely hand crafted dishes that allow people to experience fine food at reasonable prices. Several years ago she and her daughter worked on a service project, building a school for the deaf, in Jamaica. On breaks from her labor, she discovered the jerk chicken sold by local street vendors and fell in love with the wonderful collision of heat and sweet and spice that characterize this traditional method of preserving and cooking chicken and pork.

Now she is bringing her version of jerk to the Mile High City. Kuechos offers jerk pulled pork and jerk grilled chicken sliders, tacos, and quesadillas. Crispy, hand cut, fresh French fries, complex cheese fritters, luscious banana fritters, and decadent fried pies round out the Kuechos menu.

“Kuechos” is Yurok for “grandmother. Julie has recently become one and she has chosen a name for her truck that connects to her Native American roots and this exciting new phase of her life.

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