La Botana Taco Bar


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About La Botana Taco Bar

The tantalizing tacos, elotes, and much more from La Botana Taco Bar will transport you from the Dallas streets to Mexico City’s rich and lively fine dining scene. This gloriously authentic and flavorful experience was originally conceptualized in an SMU entrepreneurship class. Joel Mendoza, an illustrious sous-chef from Mexico City’s finest establishments, joined the team and now they’re acing the real world with their high-end offerings and attentive service.



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