La Cocina de Jalisco
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About La Cocina de Jalisco
At La Cocina de Jalisco, the menu is a feast for the senses. The Birria Plate features tender beef and pork braised in a rich tomato and dried chile broth, served with refried beans, red rice, onions, cilantro, and lime. The Torta Tulense offers a savory bite with garlic-roasted pork loin, onion, tomato, pickled jalapeño, chipotle aioli, and lettuce. For a classic option, the Torta de Asada combines marinated steak with tomato, onions, avocado aioli, and shredded lettuce.
Taco enthusiasts will find their haven with options like carne asada, birria, adobada, or vegan chorizo, all served on fresh handmade corn tortillas and topped with cilantro, fresh onion, shredded cabbage, and whole beans. La Cocina de Jalisco is your go-to destination for an authentic taste of Mexico in the heart of Washington, so book today to make your next party a true fiesta!
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