City: Santa Cruz
Mike and Heidi Martinez, a Santa Cruz long time local of family have decided to bring “The Food to the People” and buy a food truck!
Chef Mike, has worked at many local Santa Cruz restaurants (Carniglias, Gabriella’s, Kennolyn) as well as restaurants in Bologna, Italy, Newport Beach and Long Beach California. With his love of BBQ, Italian experience and extensive catering background. We came up with Low N Slow.
Low N Slow, the preferred method of cooking (with or without smoke), will be realized through gourmet sliders and more. Using locally sourced meat and vegetables bringing farm to truck!