Slow-cooked pulled pork sandwich with your choice of Kansas City or North Carolina BBQ sauce
Grilled goat cheese sandwich with sun-dried tomatoes and sautéed vegetables
Homemade mac and cheese with pulled pork and pickled jalapeños
Homemade macaroni and cheese with grilled shrimp and pickled jalapeños
Pork with chipotle aioli, pickled jalapeños, and sautéed onions
Chicken breast with chipotle aioli, pickled jalapeños, and sautéed onions
Beef brisket sandwich with chipotle aioli, pickled jalapeños, and sautéed onions
Balsamic roasted eggplant sandwich with pickled red onions and arugula
Chicken breast sandwich with mango salsa, tomatoes, and lettuce
Your choice of refreshing Coke product beverage
Sparkling fruit drink
Still or sparkling water
Homemade mac and cheese
With tangy buttermilk dressing
Old-fashioned potato salad with hard-boiled eggs and relish
Coconut milk marries the rich flavors together (vegetarian)
Incredibly rich and sweet
Low on the Hog is Seattle's answer to low and slow cooked meats on the go. This is a food truck that specializes in those long hours spent cooking meats to tender, melt-in-your-mouth texture, amplifying the natural flavors in the process.
At Low on the Hog, they're sticking to tried and true 'q methods in a full bodied menu built to satisfy. From pulled pork and pork belly to beef brisket, get 'em all loaded on a sandwich with homemade BBQ sauce to tantalize your tastebuds. But that's not all. Low on the Hog is providing what they're calling rustic food with attitude, so you're also getting their original take on a cubano featuring roast pork, chipotle aioli and pickled jalapenos. Oh, and they've also got a bowl full of goodness in their mac & cheese loaded with pulled pork and pickled jalapenos. Honestly, everything is good here, so what are you still reading this for? Hit the pavement in Seattle to find Low on the Hog, or have the food truck out at your next backyard shindig. Leave the grillin' to the professionals. It's what they do best.
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