2009 Workhorse Step Side
Workhorse/Stepside Van. Workhorse with International Motor/2009
Build a Custom Food truck
Find out why building a custom food truck can be the best way to start your mobile food business.
ABOUT THIS TRUCK
- Title: 2009 Workhorse Step Side
- Price: 119000
- Current Location of Truck: Indiana St, Golden, CO 80401, USA
- Year: 2009
- Make: Workhorse
- Current Permits: No CDL required
- Model: Stepside Van. Workhorse with International Motor
- Mileage: 131000
- Gas or Diesel: diesel
- Length: 34"
- Height: 11' 4"
EQUIPMENT AND FEATURES
Looking to start your own business? Then start with one of the nicest food trucks on the market! This is a 100% custom build, it contains a full commercial kitchen to be able to accommodate virtually any menu or event, no matter the size. This truck has been active the last 2 years in Colorado and is one of the largest and most capable trucks around. It meets all Colorado health, emissions and fire standards, but each county may vary, so it's up to you to check your local laws and food truck criteria. There are small differences between states and some counties so check with your local health departments to see what they require in your area. Truck is located in Golden Colorado and stored indoors. The Truck: *We converted a 2009 step side Fed Ex truck. (No CDL needed to drive) *Diesel, 131k miles. *34' long and 11'4" in height including the vent system on the roof. *$10k+ in motor work competed so truck is reliable. New injectors, electrical work, cleaned exhaust system, filters, and much more. Receipts of work can be provided. *International motor and Workhorse body. *Full propane generator system to power all equipment and oven. 80lb propane tank is mounted under the truck. *Electrical converter box added so truck can be plugged in at night and fridges kept on. No unloading the truck after every event, just keep your fridges running for the next day. *60 gallon gray and fresh water tanks. *Water heater and water pump *2 full size stand up fridges *2-drawer fridge (under the flat top) *50" pizza station fridge. *5 Tier brick oven. Capable of cooking 16 large pizzas at a time. Approx a 5-6 minute cook time. *Steam Table *36" Propane flat top *Full size commercial fryer with custom lid *Full commercial type one hood with fire suppression system. *Hand wash sink *3 bay dish wash sink *Pizza warmer (window cut in exterior of truck so guests can see pizza in the warmer from outside at serving window) *LED overhead lighting *Stereo with exterior speakers for events *Generator dash controls *Full diamond plate interior with added shelving *Full custom exterior wrap *Outlets for register system and additional equipment. *Leaf springs added to accommodate the added equipment weight and level the truck. *Recent rebuild on the generator. *2 large serving windows and window for pizza warmer cut in to exterior. *Rear RV screen door added. *Folding jump seat for 2nd passenger.