When owners Waqar and Rabia got married, they shared a dream of bringing Pakistani food to the Bay Area. As Waqar worked several years as a taxi driver to save money, Rabia supported him and kept the dream alive, and in 2018 they opened up shop at Mashallah Halal Food Indian and Pakistani. Today you’ll find them serving their beloved halal fare around Alameda and beyond.
From grilled chappli kababs and palak paneer to chicken biryani and fresh-baked naan, everything is made using traditional preparation methods and just the right amount of spice. Everything is a hit, but whatever you do, don’t sleep on the samosas. So why wait? Find Mashallah Halal Food Indian and Pakistani in San Francisco, or have 'em out to cater your next event.
Grilled Chappli Kabob — Mixed ground beef with onion, garlic, ginger, fresh herbs, homemade spices, rice, naan, channa masala, and chutneys
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