Homemade seasonal soups served out the window include butternut squash, chicken noodle, and roasted chili. The roasted chili is served on a waffle cornbread concoction.
Our nachos range from simple chips and cheese to the "works" - corn chips loaded with taco-seasoned ground beef, shredded iceberg lettuce, queso cheese, tomatoes, and jalas.
Grilled pita bread is topped with tzatziki sauce, romaine lettuce, farm fresh tomatoes, red onions, cucumbers, feta and topped with freshly seasoned lamb/beef gyro meat.
Staying true to our region, we only serve local Dearborn hot dogs grilled and served on a warmed hot dog roll.
Topping off our Dearborn hot dogs is our delicious made-in-Detroit National Coney Sauce. Choose-your-own toppings to complete this delicious food truck fav!
You start by choosing a wrap flav: spinach, tomato, or straight-up plain. Then we add in the veggies or if you're feeling adventurous, the meats! You can choose a BLT wrap - a delicious bacon, shredded lettuce, and farm-fresh tomato option. Or try a customer favorite - the chicken Caesar wrap, created by combining the forces of grilled chicken, romaine lettuce, parmesan cheese (not the fake stuff), and topped with Caesar dressing. Other wrap choices that are making a name are the buffalo wrap made not with buffalo, but with spicy chicken topped with blue cheese. And the bbq chicken. And the delicious chicken cherry served with spinach and pecans! Oh, and the pulled pork wrap (not to be mistaken by the pulled pork on a roll!).
Imagine two all-beef burger patties. Bakery-fresh rolls. And toppings. Toppings like, gouda or crumbled bleu cheese. Add grilled onions. Sweet Baby Ray's bbq sauce. Out.of.this.world delish.
I type this and yet it seems so yawn-ish. I mean, doesn't EVERYONE make a pulled pork slider? This Monkey Truck likes pig butts and it cannot lie! Buttery pork rear roasted in its own-ness (Yes, I made that up.) is so just yummy. Eat it.
...of Monte Cristo of course! That means you're getting turkey, ham, swiss (or gruyere depending on how French you feel like being) and lots of it. Then there's the powdered sugar sprinkled over the top and let's not forget the wonderful raspberry jam in which to dip. En garde!
A true classic salad - romaine lettuce topped with warmed chicken breast, Parmesan shreds, croutons and Caesar dressing. Served with on a spinach wrap.
Spinach salad topped with warmed chicken breast, dried cherries, feta, and a beautiful side of raspberry vinaigrette. Served with warmed pita bread wedges.
A true classic salad - romaine lettuce topped with warmed chicken breast, Parmesan shreds, croutons and Caesar dressing. Served with warmed pita bread wedges.
Choose either chicken or a combination of beef and lamb. Layered onto traditional gyro pita bread, these wraps are topped with romaine lettuce, red onions, tomato, cucumbers, and the most fav part - tzatziki sauce.
Taco-seasoned all beef meat tossed over a massive amount of chips. Topped with liquid gold, lettuce, tomatoes, jalas.
Think beef nachos only instead of beef, put chicken.
People rave about it. It has chicken. Oh, and noodles. And in Michigan we call it soup.
All-beef hot dogs covered in National Coney Sauce (made in Detroit). Served with or without fresh nacho cheese, onions, and mustard.
Warmed chicken and crispy bacon are loaded onto a tomato wrap and topped with lettuce, tomato, and Ranch dressing.
Bacon, lettuce, tomato, and mayonnaise rolled into a plain wrap and warmed on the griddle.
Assorted lettuces and veggies rolled into your choice of tomato, spinach, or plain wrap. Served with your choice of Italian or Ranch dressing.
(2) with or without cheese
This is super delicious, especially with hidden gems of strawberries and blueberries. The homemade granola is made with locally-produced honey. *Contains nuts.
Yep, not wasting my imagination of coming up with a clever or pithy description. Typically we serve Better Made chips (to stay local), but we do branch out into Dorito products because our kids force us!
Shreds of cabbage, this is a creamy-based coleslaw.
Our truck-made donuts have won local awards for taste and originality
Not only are these donuts tasty, they'll have you feeling fancy as you indulge
This is a Monkey Truck specialty! Our delicious truck-made cake donuts are an event staple. These aren't just any ol' ho-hum donuts! Just look at the amazing array of choices including: (Standard) -vanilla -chocolate -strawberry -cherry chip -blueberry These yummy treats can be hand-dipped in chocolate ganache, vanilla, caramel or chocolate syrup. You can also have us toss on sprinkles. But wait, there's more! Don't miss out on these deluxcious donuts: -midnite porker (chocolate donut smothered in candied bacon) -cawfee tawk (coffee-based chocolate donut glazed with chocolate ganache, topped with chocolate covered coffee beans) -cherries jubilee (cherry chip donut smothered with chocolate ganache topped with maraschino cherries) -cider cinnamon (a trip to the cider mill in one mouthful) -blueberry crumble (blueberry donut topped with a cinnamon-y crumble) -Penni's pumpkin praline (pumpkin donut lavished with a praline topping) -maple glazed bacon (yep, enough said) -sea salted caramel *And the list goes on!
There are so many chocolate chips in this seriously oversized cookie that you will be on sugar overload. That's a good thing, right?
A Michigan tradition, these ain't no joke! Try a Boston Cooler with true Vernor's, a Purple Cow (grape soda and vanilla ice cream), Root Beer Float, and "Pop" Float.
Old-fashioned, cider cinnamon, chocolate
We offer Rootbeer, Purple Cow, and Boston Cooler (with THE original Vernor's).
Cider served warm or cold.
Monkey Business is bringing you all the best food you could ever ask for on four wheels! Wraps, gyros, hot dogs, doughnuts... this menu is made with every appetite in mind. Whether you're craving something savory, sweet, or maybe everything at once, Monkey Business is making amazing meals for you!
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