New Orleans Food Truck

Cajun, Creole, San Diego Food Trucks
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Menu

Entrees

Gumbo

Gumbo is a stew served over white rice. It consists primarily of a strongly-flavored stock, with smoked andouille sausage, shredded chicken & okra, and the Cajun trinity of vegetables, namely celery, bell peppers, and onions. [NOT SPICY]

  • Options:
  • - Chicken

Red Jambalaya

Red Jambalaya is a little spicy and very flavorful rice dish with shrimp and smoked andouille sausage.

Red Beans & rice

Red Beans & rice – VEGETERIAN or add smoked andouille sausage. Cooked with holy trinity of vegetables, namely celery, bell peppers, and onions.

Etoufee

Etoufee – crawfish stew with a blond roux served over white rice.

Crab cake burger

Crab cake burger – served on slightly toasted brioche bun with lettuce, tomato, red onion, pickles and Cajun aioli.

Lobster grilled cheese-

Lobster grilled cheese- Served on a sourdough bread with provolone cheese hint of Cajun seasonings and Cajun aioli.

Andouille Sausage Grilled Cheese

Andouille Sausage Grilled Cheese – Served on a sourdough bread with provolone cheese, mixture of bell peppers, red onions and smoked andouille sausage.

Desserts

Beignets

Beignets – French pastry with lots of powdered sugar on top.

Sides

Mardi Gras Coleslaw

Cajun Macaroni salad


About New Orleans Food Truck

Ok, Ya'll, here it is! Direct from Louisiana to San Diego is New Orleans Cuisine & Catering Gourmet Food Truck! We serve authentic Louisiana style Cajun food in SoCal including Gumbo, Jambalaya, New Orleans Red Beans & Rice, Crawfish Étouffée, Shrimp & Corn Bisque, Shrimp & Grits, Bread Pudding and Beignets.


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