New York
Food Truck Catering

Andy's Italian Ices NYC is giving New York, NY the incomparably delicious, real gourmet Italian Ice on the go. It's a food truck that's serving up the sweetest flavors of Water Ice and Créme Ice on the go to tantalize your tastebuds. And this isn't just your regular ol' Italian Ice using high fructose syrups. At Andy's Italian Ices NYC, each and every one of their 45+ flavors is hand made in small batches using fresh squeezed fruits, pulverized nuts and imported chocolate from Italy. The result? Only the sweetest frozen treats around. From fruity Oregon cherry and Costa Rica watermelon to creamy Pacific coconut, cappuccino chunk and pistachio Italiano, you're sure to find a palate pleaser here. But that's not all. Andy's Italian Ices NYC also has premium scoops of ice cream on board, along with fresh fruit smoothies, an espresso bar to handcraft specialty coffee drinks, shakes and even frozen blended coffee. Yup, you read that right. So why wait? Find Andy's Italian Ices NYC in NYC, of course, or have 'em out to cater your next event. You won't be disappointed. MUST TRY Birthday Cake Créme Ice — All that sweet taste of a birthday cake minus the dairy for a lower calorie take on a festive confection. Cuban Cappuccino — The bold flavor from an exotic cuppajoe is infused into their creme ice for a sweet sensation from first bite to last.

Big D's Grub is cookin' up a whole lotta grub for native New Yorkers. In fact, it's an entire food truck's worth of good grub, made gourmet using only the finest ingredients around. Plus, it's hearty enough to fully curb your hunger on the curb. If there's anyone that knows what native New Yorkers crave, it's Big D, aka Dennis. He grew up in what's considered the culinary mecca in Queens, surrounded by a bunch of good food at family gatherings. That's just what you'll find at Big D's Grub, food made with love and inspired by the bold flavors of Guyana, the American South and China. Start your day off right with a hearty breakfast meal, including a big ol' breakfast burrito and a Spanish omelette stuffed with spam. Need a midday pick me up? Not to worry; Big D's Grub's got tacos for days, along with hearty rice platters featuring the exotic flavors of bulgogi beef over a bed of rice with kimchi. Not to mention his homemade pork and chive dumplings served with sriracha or ginger sauce. Mouth watering yet? Good. You'll find the cure at Big D's Grub in New York, NY or you can have Big D himself out to cater your next event. Trust us. He won't disappoint. MUST TRY Pulled Pork — Tender and spicy pulled pork marinated with a tasty, top secret mix of spices and served over kimchi puree smothered in scallion relish.

DownEast Lobstah's got the best lobster rolls in New York City, hands down. Or claws down, we should say. In any case, this vendor hails from Maine, and when they couldn't find that New England staple in town, they decided to take on the delicious mission of making it their own. Too much success, we might add. DownEast Lobstah is a super popular business, making that Maine specialty the main attraction on a full bodied menu built to satisfy. Here, you're getting all kinds of lobster rolls to curb your hunger on the curb. From the classic cold lobster roll featuring chunks smothered in lemon aioli, chives, and Old Bay to the warm and buttery roll with scallions on a toasted split top bun, you've got options, and they're all delicious. But that's not all. DownEast Lobstah's got lobster street food creations, including lobstah sliders, lobstah grilled cheese, and even lobstah hushpuppies. Sounds amazing, right? Track down DownEast Lobstah to get your hands on the good stuff, or better yet, book 'em to cater. You can thank us later. MUST TRY Bacon — This lobster roll is made even meatier with the addition of applewood smoked bacon, accented with chipotle slaw on a toasted split top bun. Can you say yum?

Meatoss Truck is New York, NY's go to for hearty BBQ meats on the streets. It's a food truck, after all, and one that's equipped with a full fledged grill on board, ensuring a tender, juicy texture you won't find just anywhere. So don't go looking. Instead, find Meatoss Truck, and get to eating. They're committed to quality at every turn, utilizing the highest quality cuts, strong heat and the potency of smoke to serve up a succulent selection of meals. From their signature Meatoss sammie featuring chicken thighs and caramelized onions to platters full of top sirloin steak, chorizo and tender chicken breast, rest assured you'll get your fill here. So why wait until your stomach starts growling? Instead, curb your inner carnivore at Meatoss Truck, or have 'em out to cater your next event. Either way, this is one meaty experience you don't want to miss. MUST TRY Carnivore — Sink your teeth into this hearty sandwich featuring sirloin steak, roasted peppers and sweet caramelized onions drizzled in spicy mayo.

One of NOLA’s many signature staples, among gumbo, jambalaya, beignets, is Louisiana's answer to shaved ice: New Orleans Snoballs. It’s the fluffiest and most flavorful frozen ice that you’ll find in all the states. Native New Orleanians have been cooling themselves from the Southern heat in the tastiest way with delicious Snoballs for ages. Now Sweetface Snoballs is bringing New York authentic New Orleans flavor that drips and flows like nothing else in town. Helmed by a New Orleans ex-pat that really knows her snoballs, Sweetface brings a touch of tradition that can't be faked, and a taste that certainly can't be beat. Flavors range from wedding cake to pralines and cream to bubble gum to even special varieties like Prince tribute Raspberry Beret Lime-aid. And option to add sweet condensed milk enriches every order. There's no lack of ways to chill out with Sweetface, or to simply get your day brightened. It's a light, sweet dessert option that'll satisfy your sweet tooth without weighing you down. So, either find Sweetface Snoballs on the street or book 'em for your next event. Either way, this N'awlins classic is a sweet treat you'd be remiss to miss. MUST TRY Bubble Gum — That classic candy in snoball form for a version of bubble gum you won't worry about swallowing.

Carnivale Donut Bar gives the NYC Metro Area a whole new way to do dessert – bigger, bolder, badder and tastier than it's ever had it. Famous across New York City for their epic take on all things sweet, this little truck is the go-to destination for those looking for a healthy dose of decadence. Sure, gluttony's a sin, but everything's A-OK in moderation, yes? Start with milkshakes quite literally deemed "Over the Top" thanks to the donut brimming over each shake like an inner tube over a delicious river. Or if you prefer to get a thicker, more compact kick, the donut sandwiches squeeze ice cream between hot, fried, doughy bliss to concoct the pick-me-up of your dreams. Finally, stuffed mini donuts lose the ice cream but keep the joyful flavor, giving you a dessert and a half in every bite. No matter what path you choose, sugary heaven's where you're gonna wind up. And it tastes too good to ever float back down from. Plus, the cater. Can you imagine the eternal gratitude you'll get from your guests for providing such epic desserts? Book with Carnivale Donut Bar for your next event to make it happen. MUST TRY French Toast Stuffed Mini-Donut — The truck's signature stuffed donut, rolled in cinnamon sugar and stuffed with a French Toast mascarpone filling and topped with real cinnamon toast crunch pieces and a maple syrup drizzle.

Glazed & Confused is doing big things to the Big Apple, and it's doing them small. Mini doughnuts all dusted and glazed in shimmering, sweet forms as brimming with imagination as they are flavor. This isn't just food. It's an experience, and one you'll want to readily Instagram. From Jersey City to New York City, and everywhere in between, the food truck's treating its mini doughnuts like canvases for edible art – flavors rotate daily, and there's always anew favorite unleashed to the streets, making repeated visits well worth your while. What's more, Glazed & Confused offers the freshest, most flavorful catering in the tri-state area, punching up your next party from big to HUGE. So, don't hesitate to book 'em for your next event for aesthetics as amazing as the sweets. MUST TRY Pulled Pork Donuts — They're a rare sight to catch, so when you see them offered, don't hesitate to run. In fact, start practicing.

Wings Lovers Food Truck is a food truck that's bringing a whole lot of love to the streets of New York, NY. Started by a dynamic husband and wife team whose love for each other and food transpired into a full time business, Wings Lovers Food Truck is a testament to lasting commitment and sincere passion to serve you with some dang good wings on the go. At Wings Lovers Food Truck, they're wingin' in a whole lot in the way of crispy chicken goodness. Of course, it's all about those wings, jumbo sized and smothered in honey BBQ or buffalo sauce to tantalize your tastebuds. But Wings Lovers Food Truck acknowledges that crispy chicken is mouthwatering in a myriad of forms, so they've also got chicken tenders and chicken sliders on the menu, along with the classic chicken and waffles on board. They've even got french fries, onion rings and fried mac & cheese to round out your wholly satisfying meal. So why wait? There's a whole lotta love to go around at Wings Lovers Food Truck in NYC, or you can have 'em out to bring it all to your next event. Trust us. You're sure to love 'em. MUST TRY Chicken and Waffles - the fluffiest of waffles with the crispiest of tenders and the sweetest of maple syrup, what more could you ask for?

Mitch has loved marshmallows for as far back as he can remember, but could never quite shake the feeling this sweet treat had untapped potential. Like many entrepreneurs before him, he decided to fill in the gap in the marketplace himself. He felt the versatility of the marshmallow, its rich potential for flavor infusion, had gone ignored too long. With that, MitchMallows was born. Now, you’ll see Mitch’s handcrafted concoctions dazzling folks at events across New York, NY. How many ways can you flavor a marshmallow? If you’re Mitch, over three dozen. There are some sugary sweet options, sticking to the tradition of marshmallows as a saccharine snack. From creamsicle to pumpkin spice to chocolate chip, you’ll revel in all the delectable flavor served up in a spongy bite-sized snack. However, there are some more savory varieties for the adventurous eaters. Pretzels and beer? Tempura? You read that right. These tastes come in marshmallow form here. While you can sample these goodies solo, you can also opt to have ‘em served up in s’more form. Sound delicious? Then swing by MitchMallows ASAP and sample the goodies. Even better? Book ‘em for your next event. It'll make for a unique dessert table guests are sure to love. MUST TRY Wasabi-Ginger — A mouth-singeing wasabi flavor pairs perfectly with a little ginger, all served up in a pillowy melt-in-your-mouth marshmallow.

Pop Pasta is everything street food should be, and more. Let us explain. It's a fusion first and foremost, combining the Napoli spaghetti pie with the classic all American donut. Yup, you read that right. A pop up spaghetti cart serving the all original spaghetti donut, and you're only getting 'em in New York, NY. At Pop Pasta, you'll find a myriad of mouthwatering pasta donuts to partake in. Luigi Fiorentino, a Naples expat, is responsible for these new hearty Italian specialties, sticking to traditional preparation methods updated for the modern foodie scene. Each spaghetti donut features your favorite pasta molded and shaped into that handheld form, dressed and pressed with fresh flavors and ingredients you won't find just anywhere. From the classic red sauce featuring tomato puree and olive oil to carbonara and the beefiest of bolognese, rest assured there's a palate pleasing Pop Pasta for all to enjoy here. So why wait? Find Pop Pasta in New York, NY, or have 'em out to cater your next event. It's high time you try something new for a change, and Pop Pasta is just the ticket. MUST TRY Pop Mac & Cheese — Tender spaghetti noodles are combined and formed into donut form with parmigiano cheese, eggs, cheddar, butter, flour and milk accented with black pepper and salt.

Toum, meaning “garlic,” is the national condiment of Lebanon. This spread packs a serious blast of garlicky flavor enhanced by powerful citrusy undertones. Fans of bold taste would be remiss to miss out on this sauce, and Toum NYC is bringing it in spades to the streets of New York City. This truck, founded with the intent of sharing Lebanese cuisine with the Big Apple, is a true blue foodie experience. The formula at toum is simple. Pick either a pita or platter and then customize it to your liking. You can, say, grab some chicken shawarma served over tabbouleh salad. Or, if you prefer, go for a whole wheat pita stuffed with falafel and pickled cucumbers sprinkled with parsley. Then, slather on your choice of sauce. You should probably go for the eponymous spread, though, which is pretty much impossible to dislike. To try toum yourself, stop by Toum NYC the next time you’re hunting for eats on the streets. If your palate is dazzled, book ‘em for your next event. This full-bodied fare will ensure guests leave licking their lips. MUST TRY Beef Shawarma Platter With Toum — Paper-thin slices of beef shawarma served over your choice of base and, of course, smothered in toum.

Jiannetto’s Pizza & Catering has served as a staple in the NYC street food tradition since back in 1998, when the first iconic truck appeared on Wall Street. Now 3 Jiannetto’s trucks roam through The Big Apple, providing the people with their award-winning Grandma's Thin Crust Sicilian pies. Don't know what those are? Not to worry. Their famous four-sided slices are topped with the finest quality plum tomatoes, basil, and mozzarella to sink your teeth into, with thin crust that makes for a crisp texture you won't find just anywhere. So don't go looking. Instead, find Jiannetto's Pizza to try it yourself, or treat yourself to their other hearty specialties including hugely flavorful hero sandwiches, unforgettable Sicilian rice balls, and baked pasta dishes. Or have 'em out to cater your next event. Either way, Jiannetto's Pizza & Catering won't disappoint. MUST TRY Grandma's Pizza - just like grandma used to make, if your grandma was as awesome as Jiannetto's. This slice is loaded with juicy plum tomatoes, creamy mozz and just a hint of basil to tantalize your tastebuds