New York
Food Truck Catering

Andy's Italian Ices NYC is giving New York, NY the incomparably delicious, real gourmet Italian Ice on the go. It's a food truck that's serving up the sweetest flavors of Water Ice and Créme Ice on the go to tantalize your tastebuds. And this isn't just your regular ol' Italian Ice using high fructose syrups. At Andy's Italian Ices NYC, each and every one of their 45+ flavors is hand made in small batches using fresh squeezed fruits, pulverized nuts and imported chocolate from Italy. The result? Only the sweetest frozen treats around. From fruity Oregon cherry and Costa Rica watermelon to creamy Pacific coconut, cappuccino chunk and pistachio Italiano, you're sure to find a palate pleaser here. But that's not all. Andy's Italian Ices NYC also has premium scoops of ice cream on board, along with fresh fruit smoothies, an espresso bar to handcraft specialty coffee drinks, shakes and even frozen blended coffee. Yup, you read that right. So why wait? Find Andy's Italian Ices NYC in NYC, of course, or have 'em out to cater your next event. You won't be disappointed. MUST TRY Birthday Cake Créme Ice — All that sweet taste of a birthday cake minus the dairy for a lower calorie take on a festive confection. Cuban Cappuccino — The bold flavor from an exotic cuppajoe is infused into their creme ice for a sweet sensation from first bite to last.

Big D's Grub is cookin' up a whole lotta grub for native New Yorkers. In fact, it's an entire food truck's worth of good grub, made gourmet using only the finest ingredients around. Plus, it's hearty enough to fully curb your hunger on the curb. If there's anyone that knows what native New Yorkers crave, it's Big D, aka Dennis. He grew up in what's considered the culinary mecca in Queens, surrounded by a bunch of good food at family gatherings. That's just what you'll find at Big D's Grub, food made with love and inspired by the bold flavors of Guyana, the American South and China. Start your day off right with a hearty breakfast meal, including a big ol' breakfast burrito and a Spanish omelette stuffed with spam. Need a midday pick me up? Not to worry; Big D's Grub's got tacos for days, along with hearty rice platters featuring the exotic flavors of bulgogi beef over a bed of rice with kimchi. Not to mention his homemade pork and chive dumplings served with sriracha or ginger sauce. Mouth watering yet? Good. You'll find the cure at Big D's Grub in New York, NY or you can have Big D himself out to cater your next event. Trust us. He won't disappoint. MUST TRY Pulled Pork — Tender and spicy pulled pork marinated with a tasty, top secret mix of spices and served over kimchi puree smothered in scallion relish.

Meatoss Truck is New York, NY's go to for hearty BBQ meats on the streets. It's a food truck, after all, and one that's equipped with a full fledged grill on board, ensuring a tender, juicy texture you won't find just anywhere else. So don't go looking. Instead, find Meatoss Truck, and get to eating. They're committed to quality at every turn, utilizing the highest quality cuts, strong heat and the potency of smoke to serve up a succulent selection of meals. From their signature Meatoss sammie featuring chicken thighs and caramelized onions to platters full of top sirloin steak, chorizo, and tender chicken breast, rest assured you'll get your fill here. So why wait until your stomach starts growling? Instead, curb your inner carnivore at Meatoss Truck, or have 'em out to cater your next event. Either way, this is one meaty experience you don't want to miss. MUST TRY Texas Style Brisket Sandwich — A sammie stuffed with smoked brisket and caramelized onions all slathered in Chipotle sauce.

Lookin' to get stuffed? Well, you've come to the right place. Introducing Stuf'd Truck, a food truck roamin' around in New York City that's servin' up truly the heartiest eats on the streets. At Stuf'd Truck, there's a whole lotta good stuff to stuff in your pie hole. Start your meal off right with their smoked mozzarella sticks served with sweet marinara sauce for the dipping, and from there, it's no telling how you'll get your fill, but we'd go with the sandwiches. Stuf'd Truck's got 'em on twice baked, panko-parmesan crusted challah bread, stuffed with the likes of crispy buffalo chicken in maple buffalo sauce along with pulled pork and house made BBQ sauce. Lookin' for a sweet finish? Stuf'd Truck's specialty is in french toast pastries, featuring such sweetness as nutella, marshmallow fluff and dark chocolate with maple dulce de leche. See a pattern here? It's maple-licious, and you're only getting it at Stuf'd Truck. So why wait? Find 'em cruising in New York, NY, or have 'em out to cater your next event. It's high time you tried something new for a change, and Stuf'd Truck's just the ticket. MUST TRY Oreo Cheesecake Bites — This french toast pastry is filled with a house made cheesecake blend infused with crushed oreos with a graham cracker crust and maple dulce de leche. Can you say yum?

Carnivale Donut Bar gives the NYC Metro Area a whole new way to do dessert – bigger, bolder, badder and tastier than it's ever had it. Famous across New York City for their epic take on all things sweet, this little truck is the go-to destination for those looking for a healthy dose of decadence. Sure, gluttony's a sin, but everything's A-OK in moderation, yes? Start with milkshakes quite literally deemed "Over the Top" thanks to the donut brimming over each shake like an inner tube over a delicious river. Or if you prefer to get a thicker, more compact kick, the donut sandwiches squeeze ice cream between hot, fried, doughy bliss to concoct the pick-me-up of your dreams. Finally, stuffed mini donuts lose the ice cream but keep the joyful flavor, giving you a dessert and a half in every bite. No matter what path you choose, sugary heaven's where you're gonna wind up. And it tastes too good to ever float back down from. Plus, the cater. Can you imagine the eternal gratitude you'll get from your guests for providing such epic desserts? Book with Carnivale Donut Bar for your next event to make it happen. MUST TRY French Toast Stuffed Mini-Donut — The truck's signature stuffed donut, rolled in cinnamon sugar and stuffed with a French Toast mascarpone filling and topped with real cinnamon toast crunch pieces and a maple syrup drizzle.

Glazed & Confused is doing big things to the Big Apple, and it's doing them small. Mini doughnuts all dusted and glazed in shimmering, sweet forms as brimming with imagination as they are flavor. This isn't just food. It's an experience, and one you'll want to readily Instagram. From Jersey City to New York City, and everywhere in between, the food truck's treating its mini doughnuts like canvases for edible art – flavors rotate daily, and there's always anew favorite unleashed to the streets, making repeated visits well worth your while. What's more, Glazed & Confused offers the freshest, most flavorful catering in the tri-state area, punching up your next party from big to HUGE. So, don't hesitate to book 'em for your next event for aesthetics as amazing as the sweets. MUST TRY Pulled Pork Donuts — They're a rare sight to catch, so when you see them offered, don't hesitate to run. In fact, start practicing.

Wings Lovers Food Truck is a food truck that's bringing a whole lot of love to the streets of New York, NY. Started by a dynamic husband and wife team whose love for each other and food transpired into a full time business, Wings Lovers Food Truck is a testament to lasting commitment and sincere passion to serve you with some dang good wings on the go. At Wings Lovers Food Truck, they're wingin' in a whole lot in the way of crispy chicken goodness. Of course, it's all about those wings, jumbo sized and smothered in honey BBQ or buffalo sauce to tantalize your tastebuds. But Wings Lovers Food Truck acknowledges that crispy chicken is mouthwatering in a myriad of forms, so they've also got chicken tenders and chicken sliders on the menu, along with the classic chicken and waffles on board. They've even got french fries, onion rings and fried mac & cheese to round out your wholly satisfying meal. So why wait? There's a whole lotta love to go around at Wings Lovers Food Truck in NYC, or you can have 'em out to bring it all to your next event. Trust us. You're sure to love 'em. MUST TRY Chicken and Waffles - the fluffiest of waffles with the crispiest of tenders and the sweetest of maple syrup, what more could you ask for?

It’s no secret New York, NY sports an impressively diverse food scene, and Fat Boy’s Kitchen is a pristine iteration of the city’s eclectic culture. This truck’s bringing a blend of Indian and Bangladeshi cuisine to the streets of the Big Apple. Not only do they serve their full-flavored fare on the streets, they offer custom catering to boot. Indian and Bangladeshi food is known for using bold blends of aromatic spices to create dishes packed with a powerfully savory flavor. The menu here does not disappoint in that respect. Whether you grab a warm bowl of chicken curry, a crispy veggie samosa, or a bowl of rice and falafel, it’s sure to be the antithesis of bland. If you want a caterer that’ll wow attendees, book with Fat Boy’s Kitchen ASAP. MUST TRY Lamb Kati Roll — A classic Indian street food featuring Indian flat bread stuffed with a mix of well-seasoned lamb and veggies.

Mitch has loved marshmallows for as far back as he can remember, but could never quite shake the feeling this sweet treat had untapped potential. Like many entrepreneurs before him, he decided to fill in the gap in the marketplace himself. He felt the versatility of the marshmallow, its rich potential for flavor infusion, had gone ignored too long. With that, MitchMallows was born. Now, you’ll see Mitch’s handcrafted concoctions dazzling folks at events across New York, NY. How many ways can you flavor a marshmallow? If you’re Mitch, over three dozen. There are some sugary sweet options, sticking to the tradition of marshmallows as a saccharine snack. From creamsicle to pumpkin spice to chocolate chip, you’ll revel in all the delectable flavor served up in a spongy bite-sized snack. However, there are some more savory varieties for the adventurous eaters. Pretzels and beer? Tempura? You read that right. These tastes come in marshmallow form here. While you can sample these goodies solo, you can also opt to have ‘em served up in s’more form. Sound delicious? Then swing by MitchMallows ASAP and sample the goodies. Even better? Book ‘em for your next event. It'll make for a unique dessert table guests are sure to love. MUST TRY Wasabi-Ginger — A mouth-singeing wasabi flavor pairs perfectly with a little ginger, all served up in a pillowy melt-in-your-mouth marshmallow.

Vernicia and Peter love coffee. Seriously love coffee. For them, it’s never been just about the energy boost. A cuppa joe is all about the experience of taking a break to savor the robust, bitter taste of a good brew. Their adoration of java juice inspired them to start Citizen Caravan, originally a popup cart that hosted events throughout New York City. However, when they happened upon a vintage camper trailer, they considered it kismet. They converted the vehicle into their own mobile cafe. Now, you can catch the pair wheeling around the streets providing The City That Never Sleeps the necessary fuel to live up to that nickname. Vernicia and Peter work roasters they know produce high quality beans, allowing them to serve some of the smoothest, tastiest coffee in the Big Apple. You’ll find all your coffee house standards, from cappuccinos to lattes. Plus, there’s a whole range of equally delicious non-caffeinated beverages. S’mores hot chocolate anyone? And if you’re in need of a snack with your morning pick-me-up, they have pastries. Really, was there ever a more perfect combination of bitter and sweet than a coffee and a donut? Sound good? Then hit the streets and find Vernicia and Peter. Or, spare your guests the curse of watered down supermarket coffee at your next event by booking with Citizen Caravan. MUST TRY Cortado — A rich, creamy cortado tastes so much better when it’s made from top-tier espresso.

Wafels & Dinges rules over the food truck scene in New York, from the king of Belgians himself. You see, the King saw a desperate need to upgrade the Belgian waffle in America. And so, he sent his appointed special envoy for wafels Thomas DeGeest to fulfill his decree: "Wafels & Dinges shall bring to les Americans de aromas and festive spirit of our Belgian Wafels." Thus, Wafels & Dinges' food truck was established, and since 2007, they've been loyal to the King's desires by serving up these all authentic Belgian waffles and dinges to all his deserving subjects. These aren't your regular old waffles either. They're wafels. Got it? Good. Each is available with your choice of "dinges", AKA toppings. From the richest Belgian chocolate fudge and speculoos spread with whipped cream, each warm and decadent treat is a testament to their lasting food truck legacy. So what are you waiting for? Give your tastebuds the royal treatment and find Wafels & Dinges cruising the streets of NYC. The best part? Wafels & Dinges is available to cater any manner of event you have in mind, including weddings, mitzvahs, birthdays, movie sets, school and college events, office gatherings and more in the tri-state area and beyond. Trust in the King and his special envoy, and you'll soon realize the King was right - Wafels & Dinges for everyone! MUST TRY Dulce De Leche Waffle — A warm Belgian waffle that strikes the perfect balance between chewy and crispy smothered in rich dulce de leche.

Toum, meaning “garlic,” is the national condiment of Lebanon. This spread packs a serious blast of garlicky flavor enhanced by powerful citrusy undertones. Fans of bold taste would be remiss to miss out on this sauce, and Toum NYC is bringing it in spades to the streets of New York City. This truck, founded with the intent of sharing Lebanese cuisine with the Big Apple, is a true blue foodie experience. The formula at toum is simple. Pick either a pita or platter and then customize it to your liking. You can, say, grab some chicken shawarma served over tabbouleh salad. Or, if you prefer, go for a whole wheat pita stuffed with falafel and pickled cucumbers sprinkled with parsley. Then, slather on your choice of sauce. You should probably go for the eponymous spread, though, which is pretty much impossible to dislike. To try toum yourself, stop by Toum NYC the next time you’re hunting for eats on the streets. If your palate is dazzled, book ‘em for your next event. This full-bodied fare will ensure guests leave licking their lips. MUST TRY Beef Shawarma Platter With Toum — Paper-thin slices of beef shawarma served over your choice of base and, of course, smothered in toum.