Roaming Hunger

Pop-up Patisserie

Super Great For

  • Family Events
  • Smaller Spaces
  • Huge Events
  • Weddings




Authentic Montreal poutine with our own handmade cheese curds

Smoke meat sandwich

Authentic Montreal smoked brisket on our own house soft French bread


Sausage rolls

Pork sausage wrapped in puff pastry



Authentic French-style macaron with generous cream filling

Eclairs and cream puffs

Filled with swiss buttercream

French pastries

We can adapt any of our pastries to fit your events. Contact us to discuss further

About Pop-up Patisserie

Pop-Up Patisserie is poppin' up all over Washington, DC. It's a pop up purveyor of poppin' delicious pastries, featuring fine desserts to pop into your pie hole. What started out as a hobby soon blossomed into a full fledged business. Founder Stephan Beauchesne has been making his signature cream puffs, gougeres and eclairs since 2002 after completing a baking course at the esteeemed L'Academie de Cuisine, while co-founder Greta Ober has a wealth of experience in marketing, as well as being the official taster. With their talents combined, Pop-up Patisserie has become a huge success. From their delicate French macarons in such flavors as maple and raspberry to salted caramel cream puffs and chocolate eclairs, if you've got a hankering for sweets, you'll find 'em here. Thinking savory? Try out their Quebecois delicacies: poutine, Montreal smoked meat sandwiches, and sausage rolls. So what are you waiting for? Find Pop-up Patisserie in Washington, DC, or have 'em out to cater your next event. It's sure to be all the sweeter for it. MUST TRY Mojito Macaron - this sweet take on a classic drink is infused with lime and mint flavorings to tantalize your tastebuds

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