When the students of UCSC are hungry, there's only one place they think about. It's Raymond's Catering. But to be clear, Raymond's doesn't cater. No, Raymond's is all about delivering a service not unlike the fine dining you'd experience at a catered event, all out of the window of a food truck.
Godfrey Raymond's owned his food truck since 1988, and has been servicing the community with his first rate food ever since. If you've got a craving, you'll likely find it here. From burgers and breakfast food to tacos and burritos, each is made by his longterm partner in crime, Alicia Gonzalez, who he attributes to making the best Mexican food you'll find in Santa Cruz. So find Raymond's Catering and be sure and get there early. After all, there's usually a line because everything's made to order, using the freshest quality ingredients. Trust us. It's well worth the wait.
Carne Asada Tacos - two hand pressed corn tortillas are brimming with freshly grilled carne asada and topped with diced onions and cilantro. If you tip Alicia, she may just add her specialty crema to the mix. Definitely tip Alicia.