Steve-O's
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Main
Pacific Crest Burger
1/3 LB. Burger Patty, Applewood Smoked Bacon, Ghost Pepper Jack Cheese, Battered French Fries, Avocado, Beefsteak Tomato
Chipotle Chicken Breast
6 oz. Grilled Chicken Breast, Black Beans, Cilantro infused Rice, Shredded Cheddar Cheese, Avocado, Housemade Chipotle Sauce
Chili Cheese Fries
Vegetarian Red Chili, Battered French Fries, Sharp Cheddar, Red Onion, Ortega Chile, Sour Cream
Carne Asada Fries
House Marinated Carne Asada, Battered French Fries, Cotija Cheese, Avocado, Housemade Cream Sauce
Lamb Gyro
Braised leg of lamb, Dill & Mint Tzatiki, Red Onion, Tomato, Lemon Vinaigrette
New York Strip & Lobster
New York Strip Steak, Lobster Tail, Rice Pilaf, Beurre Blanc, Fine Herbs
Stuffed Pork Loin
Pork Tenderloin, Cranberry & Apple Stuffing, Brown Gravy
New York Strip & Lobster
New York Strip Steak, Lobster Tail, Rice Pilaf, Beurre Blanc, Fine Herbs
BBQ Roasted Pork
Slow Smoked Pork Shoulder, Sweet & Smokey BBQ Sauce, Housemade Classic Slaw, Jalapeno Cornbread
Desserts
Pear and Blueberry White Cake
Crumbled Pieces of Soft White Cake with a Pear and Blueberry Balsamic Compote, Lighty Brushed with Butter and Cinnamon Sugar
About Steve-O's
The Steve-O is a unique sandwich perfected over 30 years by machinist and Vietnam veteran Steve Moreno. It consists of iconic dishes, layered between two toasted, sealed tortillas. Each Steve-O is carefully designed by Chef Jed Moreno. It is fresh and packed with flavor.
Steve invented the sandwich in 1981 to keep food out of his long beard. Originally named the Moreno Burrito, it was launched at Cinnamon's Bakery in Wrightwood, Calif., and subsequently renamed the Steve-O.