Subs on Hubs
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Yonkers Gyro
Grilled marinated lamb-beef served on a warm pita with diced cucumbers, tomatoes, and onions, shredded lettuce, and topped with tzatziki sauce
Chelsea Chicken Gyro
Grilled Greek marinated chicken thigh served on a warm pita with diced cucumbers, tomatoes, onions, shredded lettuce, and topped with tzatziki sauce
Wall St. S&P
Italian seasoned sausage with grilled red peppers and onions, topped with marinara sauce, and finished with melted provolone served on a warmed sub roll
Pelham Parmesan (Eggplant)
Layers of breaded, grilled, Italian-seasoned eggplant with grilled red peppers and onions, topped with marinara sauce and melted provolone cheese
Central Park Parm (Chicken)
Breaded grilled chicken, smothered with marinara sauce, melted provolone and graded parmesan reggiano
Hoboken Hoagie (Italian Cold-Cut Combo)
Sliced Genoa, hard Italian salami, pepperoni, hot capicola, smoked ham, and sliced provolone served on a soft Italian bread with pickled peppers, olives, lettuce, tomatoes, and onions with a red wine vinaigrette and topped with grated parmesan reggiano
Bronx Bomb
Grilled lamb-beef smothered with grilled red peppers and onions, topped with melted provolone and finished with pickled peppers and a garlic chipotle aioli on a warmed sourdough sub roll
Chicken Cheesequake
Grilled marinated chicken thigh, smothered with grilled red peppers and onions, topped with melted provolone and finished with pickled peppers and a garlic chipotle aioli on a warmed sourdough sub roll
Brooklyn Blackened Po'Boy
Fresh tilapia covered in a spicy Cajun dry rub, served on a French roll with lettuce, tomatoes, onions, and pickles finished with a Creole remoulade sauce and a splash of lemon juice
Brooklyn Blackened Po'Boy
Fresh tilapia covered in a spicy Cajun dry rub, served on a French roll with lettuce, tomatoes, onions, and pickles finished with a Creole remoulade sauce and a splash of lemon juice
Brooklyn Balls
A mixture of pork and beef meatballs with grilled onions and peppers smothered in marinara sauce and topped with grated parmesan reggiano on warm italian bread
Manhattan Moussaka
Layers of Greek herb marinated grilled eggplant, artichoke hearts, grilled red peppers & onions, sliced olives, and feta served on a warm pita with diced cucumbers, tomatoes, onions, shredded lettuce, and topped with tzatziki sauce
Wall St. S&P
Italian seasoned sausage with grilled red peppers and onions, topped with marinara sauce, and finished with melted provolone served on a warmed sub roll