Chef Kristi Brown is tossing an eclectic mix of international flavors into her Southern-style soul food to mouth-watering results. Chef Kristi provides a truly unforgettable catering experience at That Brown Girl Cooks!, offering up customizable menus jam-packed with unique dishes you won’t find elsewhere. Folks across Seattle, WA looking for something a little different for their next event will undoubtedly find their bliss here.
The menu depends on your specific needs, but Chef Kristi’s been known to serve everything from braised oxtail pho to andouille sausage gumbo to generously buttered corn bread. She’s also well known for her eclectic range of homemade hummus. Black-eyed peas hummus anyone? As you can see, Chef Kristi’s diverse skillset can match basically anyone’s needs. So, don’t hesitate to have her out to cater your next event and enjoy assembling your dream menu.
Slow Burn — Hummus enhanced with a savory blend of Ethiopian spices to cultivate a complex flavor that develops over time, basically aging like fine wine.