These vegan and gluten-free chocolate chip cookies are THE only ones you'll ever need! THE Chocolate Chip Cookie has something for everyone. It's crunchy on the outside, chewy on the inside. It's crumbly, yet moist and stays together. The organic coconut sugar we use to replace white sugar caramelizes within the cookie giving a hint of toffee to a classic, homemade flavor.
Vegan and Gluten-free chocolate cookies with chocolate chips added! Think if the cookie part of an Oreo with chocolate chip bursts- because who doesn't want more chocolate?
THE Peanut Butter Oat Cookie tasted exactly how you want it to. The gluten-free oats are ground before added to the batter so it has a crumbly texture and a taste similar to the inside of a Reeses Peanut Butter Cup.
Our softest and freshest cookie is THE Lemon Cookie. With real organic lemon juice and fresh organic lemon zest added to every batch, the organic light brown sugar cookie has a sweet taste like a lemon square without all the powdered white sugar.
Two double chocolate cookies with our vanilla cream frosting in the middle- like a giant Oreo with chocolate chips!
Two of our fresh lemon cookies with our strawberry jam frosting in the middle.
Cinnamon baked gluten-free vegan cake donut covered in a cinnamon and organic brown sugar mix.
Baked gluten free vegan cinnamon cake donut covered in an organic vegan vanilla cream glaze
Gluten free vegan chocolate chip cookie dough in 12 bite-sized pieces, drizzled in chocolate ganache.
Two of our peanut butter oat cookies with a peanut butter frosting and chocolate ganache in the middle.
Gluten-free vegan peanut butter cookie dough in 12 bite-sized pieces drizzled in our chocolate ganache.
THE Snickerdoodle Cookies are a perfect blend of cinnamon and brown sugar with a soft and chewy texture.
Two chocolate chip cookies with vanilla cream frosting drizzled in Chocolate Ganache in between.
One double chocolate cookie and one vanilla sugar cookie with our strawberry jam frosting in the middle
Two snickerdoodle cookies with a vanilla cream frosting in the middle
Vanilla cream frosting rolled in natural sprinkles sandwiched between two vanilla sugar cookies.
Our strawberry jam frosting sandwiched between two of our peanut butter oat cookies.
Two gingerbread cookies with a maple frosting in between
House made gingerbread spice added to our sugar cookie base makes these cookies taste like home for the holidays.
Two of our double chocolate cookies with chocolate frosting in between that’s been rolled in natural sprinkles
Two of our double chocolate cookies with a peanut butter cream frosting and chocolate ganache in between
THE Bakery Truck is offering THE best baked goods to Los Angeles. Don't believe us? Well, you should. They truly believe that everyone deserves a treat, which is why they're making everything using quality, organic ingredients that make them the least prone to allergies. Meaning every offering is vegan, and made in a gluten free facility. That's something to brag about.
At THE Bakery Truck, you're being treated to cookies on a whole new level of delicious. Take their Brownie Cookie, for example. Combining organic black beans, all natural cocoa powder, dairy free chocolate chips and coconut sugar along with a myriad of other specialty ingredients, they're delivering a decadent and rich taste in a healthy way. But don't call these specialty baked goods. Instead, these are goods that everyone can enjoy, which makes them the best baked goods of all. Even better, they're environmentally friendly, too, using compostable packaging and solar power to power their food truck. If all this sounds good to you, as it should, find THE Bakery Truck in LA, or invite 'em to cater your next event. Trust us. This is THE truck everyone's talking about, and it's time you get in on that conversation.
1123 Vine St, Los Angeles, CA
3218 Glendale Blvd, Los Angeles, CA
10149 Riverside Dr, Los Angeles, CA
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