Bringing the flavors of France to Virginia Beach, The Boardroom is a charcuterie-lover’s paradise. From customizable cheese boards, to sandwiches, to burgers, you’ve got an elevated meal waiting for you at The Boardroom.
The minds behind The Boardroom know that a crucial part of French cooking is its influence on Creole cuisine, so you can expect to see all kinds of southern flavors and specialties creep their way onto the menu, like seafood gumbo and crawfish étouffée. So whether you want jambalaya or a mushroom, onion, and Gouda melt, The Boardroom is cooking from the soul. Book ‘em for your next event.
Charcuterie & cheese boards — With such a great selection of cured meats, imported cheeses, and accoutrements, it will be hard not to feel like French royalty when you chow down.
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