About The Chopping Block
Executive Chef and Owner, Shay Patchell opened The Chopping Block Catering in the spring of 2006, with a vision of creating Albuquerque's finest personalized catering service. He opened the Catering services after probing from family and friends who enjoyed his personalized cuisine.
Chef Shay infuses every dish he creates with his extensive knowledge and passion for perfection and creativity. After being trained in classical french cooking, he has expanded his repitoire to include the favorites of his customers. Whether you are looking for a traditional New Mexican wedding feast or something with an coastal asian theme, Chef Shay will prepare your request with skilled attention to detail.
Chef Shay has always vowed to only use the finest ingredients, and prepare each dish with an infusion of passion and creativity. Clients have been raving ever since. When you want to create a special event, the personal service from the The Chopping Block is sure to please.
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