Fried chicken breast, thick cut hardwood smoked bacon, and sharp cheddar cheese smothered in sawmill gravy
Fried chicken breast, bacon "jam", pimento cheese, fried green tomato & house aioli
14- hour-smoked pork, tangy bbq sauce, crispy fried onions, house slaw & pickles
Fried chicken breast, hardwood smoked bacon, fried green tomato and house aioli
Fried chicken breast, black forest ham, imported swiss cheese, local honey - mustard and pickles
Two Fried Green Tomatoes, pimento cheese, goat cheese, pickles and house made peach-pepper jelly
Hand battered, buttermilk soaked SPICY fried chicken breast topped with bourbon-bacon jam and crunchy dill pickles - A little hot, a little sweet, a little bit of good bourbon - and a little tang!
Buttermilk fried chicken breast topped with bacon jam, truffle-herb scrambled eggs and Texas Pete's hot sauce (available without the bacon jam)
Fried green tomato, chèvre, truffle-herb scrambled eggs, house made pimento cheese and peach-pepper jam
Additional charge for this option. Apple wood smoked bacon, country sausage patty and fried chicken atop truffle-herb scrambled eggs topped with cheddar cheese and smothered in sausage gravy
Wisconsin Smoked Beef Sausage (no pork) atop truffle-herb scrambled eggs topped with sharp cheddar cheese drizzled with apple butter (best with some of dem cheese curds - you betcha)
Applewood smoked bacon atop truffle-herb scrambled eggs topped with cheddar cheese and a dab of apple butter
Black Forest ham atop truffle-herb scrambled eggs topped with Swiss cheese and spicy peach-dijon mustard spread
2 Country Sausage Patties with Scrambled Egg, Cheddar Cheese and Apple Butter - Mmmmm Good.
Buttermilk fried chicken breast, black forest ham and applewood smoked bacon topped with both cheddar and Swiss cheese and fresh strawberry preserves.
Lemons, Sugar & Purified water - not too tart, not too sweet! served in a 16oz milk jug
Luzianne Tea freshly brewed with sugar, water and sugar (it's real sweet)
Okra coins served drizzled with house sauce
Fried dill pickle chips - served with homemade buttermilk ranch
Perfect Potato Puffs served with sriracha ketchup
Pasta, Spanish Chorizo, cheese and a touch of white truffle oil then topped with salt & vinegar potato chips
Four tomatoes served drizzled with choice of house aioli or goat cheese & Honey
White Cheddar Cheese Curds, beer battered and fried golden served with Ancho-Buttermilk Ranch on the side.
This rustic truck invites you to celebrate Southern cuisine with its blissful selection of buttermilk biscuit sandwiches. Breakfast, brunch, lunch, dinner and dessert, these beautifully flakey creations are perfect any time of day and for all occasions. Tender fried chicken, fried green tomatoes, hardwood smoked bacon, slow-smoked pulled pork, zesty pimento cheese, and house-made peach pepper jelly are just a few of the delicious fillings you will find between these buttery biscuits. Indulge in a few scrumptious comfort-food sides too, including crispy Fried Pickles, Tater Tots, and Mac & Cheese Deluxe with Spanish Chorizo, white truffle oil, and topped with salt & vinegar chips. Their entire menu is lovingly made from scratch (no "shake and bake" here!) and you can taste the quality of flavor in every bite. Visit The Deep South Biscuit Co. soon for food that is worthy of Atlanta’s top champion: Ricky Bobby.
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