The Sweets Truck, a mobile bakeshop and gourmet coffeehouse, is taking sweets to the streets of Los Angeles. Loaded with the best-of-the-best from LA's professional bakers, pastry chefs and coffee roasters, the Sweets Truck is a daily reminder that life is sweet and life is good.
Sweet & Coffee Connoisseur, Molly Taylor hand-picks the daily variety of delicious goodies including an exciting lineup of rotating ‘chef’ specials, nostalgic candy and our own Sweets Truck Signature treats. In addition to our sweet offerings, we proudly serve coffee and espresso roasted by Jones Coffee in Pasadena and premium teas ... all on wheels. Molly’s high standards (and selective sweet tooth) add her own special touch to deliver the best of what’s around all in one place.
The Sweets Truck offers a sugar rush you can feel good about. We are committed to making a positive contribution locally and globally, from kicking back a portion of profit to charity to serving the finest organic milk, sugar, vegan selections and eco-friendly paper goods and plastics.
We are so committed to our business that we bought our step van, Truckee, off a lot in Bakersfield, imagined it from the tires up and have worked with a custom builder to design our dreams of The Sweets Truck in to a reality. We are proud of our vision and the time it took to "do it right" and we hope that you enjoy the details that make The Sweets Truck special. The 100% custom-designed truck is a fun feature at local community events, area farmer's markets and sporting events.