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About Torraku Ramen

Torraku Ramen is taking over San Francisco, one bowl of noodle filled goodness at a time. Where once clam chowder reigned as the supreme soup of the bay, Torraku Ramen's usurping the title in every savory slurp. The food truck's specialty is authentic Japanese ramen, importing tradition from way across the Pacific.

For a truly original flavor, start with the broth. Torraku Ramen's taking it to the next level, using organic pork and chicken as the base to build your perfect bowl. Pork is the star of the menu, in traditional chashu and kakuni: braised pork belly. Add as many vegetable toppings as you like, and customize your spice level with garlics. From tonkotsu and shoyu to miso and curry ramen, you'll find all your favorites here, so find Torraku Ramen and get to slurping. It may be rude here, but in Japan, it's a polite way to express just how much you're enjoying it. And trust us, it's gonna be a lot.

MUST TRY

  • Seafood Ramen - a warm bowl of delicious filled with shrimp, mussels, and a rare delicacy: squid, with a soft boiled egg, bean sprouts and nori seaweed


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