Roaming Hunger

Toum NYC

Mediterranean, Falafel, Wraps, Savory, Vegetarian, New York Food Trucks
Drop Off Catering, Full Service Catering, Popup Catering
New York, NY
10+ Years on Roaming Hunger

Super Great For

  • On-Set Catering
  • Corporate Catering
  • Vegans & Vegetarians
  • Weddings

Menu

Appetizers

Hummus

Mashed chick peas mixed in a lemon tahini sauce

Main

Beef Kebab Sandwich

Grilled beef cubes marinated in red wine vinegar, & Lebanese spices. Thin pita stuffed with lettuce, tomato, onions, pickles, French fries, tahini & hummus. Dairy-free.

Makanek Sandwich

Lebanese beef sausage mixed with pine nuts and sautéed in a pomegranate molasses lemon sauce. Thin pita stuffed with lettuce, tomato, onions, pickles, French fries, tahini & toum sauce. Dairy-free.

Beef Kafta Sandwich

Minced beef mixed with parsley, onions & Lebanese spices. Spread on thin pita and grilled with tomato, onions, pickles, parsley & mayonnaise.

Lahem B'ajeen

Lebanese style pizza – spread on homemade dough and grilled with tomatoes, onions, & Lebanese spices. Dairy-free.

Spinach Pies (Veg)

2 spinach pies served with tabbouleh salad, hummus, babaghanouj & pita bread. Dairy-free.

Falafel (V, GF)

Mashed chickpeas & fava beans mixed with cilantro & Lebanese spices formed into balls & fried. Thin pita stuffed with lettuce, tomato, onions, turnip pickles, parsley & tahini sauce.

Chicken Shawarma Platter (GF)

Roasted chicken breast (chicken breast only) marinated in garlic, lemon, & Lebanese spices. Served with tabbouleh salad, choice of hummus or babaghanouj, rice or French fries, side of toum sauce & pita bread. Dairy-free.

Beef Kebab Platter (GF)

Grilled beef cubes marinated in red wine vinegar, & Lebanese spices. Served with tabbouleh salad, choice of hummus or babaghanouj, rice or French fries, side of tahini sauce & pita bread. Dairy-free.

Makanek Platter (GF)

Lebanese beef sausage mixed with pine nuts and sautéed in a pomegranate molasses lemon sauce. Served with tabbouleh salad, choice of hummus or babaghanouj, rice or French fries, side of toum sauce & pita bread. Dairy-free.

Beef Kafta Platter

Minced beef mixed with parsley, onions & Lebanese spices. 2 kafta patties served with tabbouleh salad, choice of hummus or babaghanouj, rice or french fries, side of tahini sauce & pita bread. Dairy-free.

Falafel (V, GF)

Mashed chickpeas & fava beans mixed with cilantro & Lebanese spices formed into balls & fried. 5 falafels served with tabbouleh salad, choice of hummus or babaghanouj, rice or french fries, side of tahini sauce & pita bread.

Lahem B'ajeen

Lebanese style pizza – spread on homemade dough and grilled with tomatoes, onions, & Lebanese spices. Dairy-free.

Chicken Shawarma (GF)

Roasted chicken breast (chicken breast only) marinated in garlic, lemon, & Lebanese spices.

Moujadara (V)

Rice with vermicelli noodles

Chicken Shawarma Sandwich

Roasted chicken breast (chicken breast only) marinated in garlic, lemon, & Lebanese spices. Thin pita stuffed with lettuce, tomato, onions, pickles, French fries, tahini & toum sauce. Dairy-free.

Sides

Hummus (V, GF)

Mashed chickpeas in a tahini lemon sauce, served with a side of pita bread. Dairy-free.

Babaghanouj (V, GF)

Grilled, mashed eggplant in a tahini lemon sauce, served with a side of pita bread. Dairy-free.

Tabbouleh Salad (V)

Finely chopped parsley, tomatoes, minced onion, & bulgur tossed with lemon, salt, sumac & olive oil. Dairy-free.

Rice Pilaf (V)

White rice with vermicelli noodles. Dairy-free.

Toum (V, GF)

Pure garlic whipped with olive oil, lemon, and salt. Served with pita bread. Dairy-free.

Pita Bread

Desserts

Baklava

Drinks

Homemade Lemonade with Agave

Fresh squeezed lemon, water & organic agave syrup.

About Toum NYC

Toum, meaning “garlic,” is the national condiment of Lebanon. This spread packs a serious blast of garlicky flavor enhanced by powerful citrusy undertones. Fans of bold taste would be remiss to miss out on this sauce, and Toum NYC is bringing it in spades to the streets of New York City. This truck, founded with the intent of sharing Lebanese cuisine with the Big Apple, is a true blue foodie experience. The formula at toum is simple. Pick either a pita or platter and then customize it to your liking. You can, say, grab some chicken shawarma served over tabbouleh salad. Or, if you prefer, go for a whole wheat pita stuffed with falafel and pickled cucumbers sprinkled with parsley. Then, slather on your choice of sauce. You should probably go for the eponymous spread, though, which is pretty much impossible to dislike. To try toum yourself, stop by Toum NYC the next time you’re hunting for eats on the streets. If your palate is dazzled, book ‘em for your next event. This full-bodied fare will ensure guests leave licking their lips. MUST TRY Beef Shawarma Platter With Toum — Paper-thin slices of beef shawarma served over your choice of base and, of course, smothered in toum.

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