Via Tribunali Neapolitan Pizzeria is all about celebrating the art of the Neapolitan pizza, a culinary tradition dating back to the 1700s. If something’s been popular for centuries, you know it’s good. The pies at Via Tribunali adhere strictly to tried and true preparation and cooking methods, and the popularity of this restaurant spread rapid-fire across the Seattle, WA area via word of mouth. For some authentic, mouth-watering Italian fare, look no further. What’s the secret to the delectable cuisine at Via Tribunali? First, ingredients are imported straight from Naples to ensure you get a little taste of Italy. Second, pizza is hand-kneaded, hand-tossed, and wood-fired for a crispy, golden brown crust and bubbling melted cheese. And the flavor profiles? The menu has no shortage of options, from the tried-and-true topping combos to contemporary twists on the classics. Looking to serve pizza at your next event? Book with Via Tribunali Neapolitan Pizzeria. Guests will be unable to resist the allure of these gourmet pies. MUST TRY

Vongole - Oven-roasted clams plus an aromatic blend of rich, basil-y pomodoro sauce, fresh garlic, olive oil, and parsley. Yum.

Dante - A blend of grana padano and smoky mozzarella for a sharp burst of cheesy flavor that’s topped off with cherry tomatoes, prosciutto, and fresh arugula.