Willy's Mexicana Grill
Willy's hard shell tacos (gf) or soft flour tortillas with choice of filling
Choose your protein for a melty, cheesy creation
Choose your protein for a Mexican salad
Choose your protein for a crunchy creation
Choose your protein and fillings, wrapped in a warm tortilla
Prime grilled steak seasoned with a mild ancho chili rub
Chargrilled chicken marinated in orange juice, roasted garlic and a few spices
Chargrilled to sear in the juicy flavor and smothered with an adobe sauce crafted from roasted ancho chilies and smoked chipotle peppers.
Slow-braised pork in a savory tomato sauce with hints of onion and garlic and more chipotle flavor.
Grilled tofu marinated in orange juice, roasted garlic and spices.
Vegetarian black beans. Choose them as a side or put them in your taco or burrito.
Shredded Jack Cheese
Pico De Gallo
Monterey Jack Cheese
Chips & Salsa
Willy's Cheese Dip
Chocolate Chip Cookies
About Willy's Mexicana Grill
Willy's has been a mainstay on Atlanta's scene for such a long time that the two seem practically intertwined. As one of the originators of the build your own burrito movement, they innovated first and they certainly innovated biggest - no one in town can lay claim to bigger or better burritos, and no one delivers it with the same Tex Mex frills. Now Willy's just got a whole lot bigger, able to cover the whole city in its frills. Turns out bigger & frillier suits Willy's just fine. Chief amongst its new abilities is the chance to be wherever you need them to be - Willy's is available to show up to most any and all events to do their thing and let your guests do theirs - same burrito building, same hunger quashing. For the best of Atlanta in any part of Atlanta, ring up Willy's and get your frills on. It's gonna be big.
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