Chef Miranda decided it was high-time to bring a little something different to the Asian food scene in Portland, OR. Sure, everyone loves Thai and Chinese food, but what about Lao-style cuisine? It’s seriously underrated throughout the United States, but you can get it at 6 Tusks Asian Fusion no problem. The team here is adding a taste of Laos to the City of Roses, so hit up this cart ASAP and treat yourself to something new.
The menu sports a bevy of tasty options, many of which are plenty nutritious as a bonus. You won’t find a salad boring when it’s chock-full of farm fresh papaya, for example. From the homemade beef jerky to the succulent grilled prawns, each and every dish comes packed with savory flavor enhanced by a generous dose of aromatic herbs and spices. There’s even an Asian take on the all-American carnival classic that is the elephant ear, this slab of chewable fried dough smothered in toasted coconut flakes. So, what are you waiting for? Get yourself down to 6 Tusks Asian Fusion ASAP and grab a plate. Even better? Book ‘em for your next event. Expand your guest’s cultural horizons alongside their palates.
6 Tusk Wings and Pork Belly Buns - An original Chef Miranda creation, these richly marinated slabs of pork belly come sprinkled in cilantro and served up on light, fluffy bao buns. Yum.