7 Peaks Restaurant and Bar

Rooted in the traditions of the Himalayas, 7 Peaks Restaurant and Bar brings authentic Nepali cuisine and full-service catering to gatherings throughout the Bay Area. Named after the seven peaks that symbolize home for the family behind the restaurant, this father-and-son operation shares generations of culinary knowledge through handcrafted dishes, house-made spice blends, and recipes prepared with care. Every event reflects the same warmth and hospitality that have made the restaurant a cherished part of the El Sobrante community.

The menu showcases the rich flavors of Nepal alongside popular Indian and Himalayan specialties. Hand-folded momos remain a guest favorite, available steamed, fried, or tossed in chili sauce, while dishes like Chicken Tikka Masala, Goat Curry, and Lamb Rogan Josh highlight the depth of the kitchen's spice traditions. Catering spreads can also feature crowd-pleasing appetizers such as samosas, pani puri, and chili paneer, complemented by fresh naan and tandoor specialties prepared to order.

7 Peaks Restaurant and Bar caters corporate events, family celebrations, weddings, and community gatherings with menus designed to introduce guests to the flavors of the Himalayas. From traditional Nepali comfort food to expertly prepared curries and tandoori dishes, every meal is crafted to create a welcoming dining experience. With deep family roots, authentic recipes, and a passion for sharing Nepali culture through food, 7 Peaks brings something truly memorable to the table.