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Super Great For

  • Custom Menus
  • Fancy Affairs
  • Fundraisers
  • Weddings




Pork, rice, beans, yucca, plantains, mom flan and tembleque

Build Your Own Quinoa Bowl


Seaweed salad, BYO hand roll, chicken teriyaki, rice and cold soba noodles


Grilled vegetables, corn on the cob, pork ribs, BBQ chicken, coleslaw, potato salad, mustard vinaigrette and baked beans


Lau lau, huli huli chicken, mac salad, spam musubi, pineapple musubi, grilled pineapple and watermelon poke


Etouffee, gumbo, cornbread, jambalaya, dirty rice and bread pudding


Kimchi, tofu kimchi soup, assorted pickle spread, sticky rice, galbi and jajangmyeon


Butter chicken, vindaloo, goochi, gobi anarkali, paneer bhurji, yellow dal tadka, sabzi khazana

BYO Burger Special

BYO Hummus Bar

Soups + Sandwiches


BYO Taco Tiempo

Breakfast for Lunch

Grinch Holiday Menu



BYO Soup

BYO Grain Bowl

BYO Sandwich

Bahn Mi

About addo

It’s not easy to fit addo into any sort of box. Chef Eric Rivera is doing a lot of special things with his Seattle, WA-based Swiss army knife-style catering company: whether it’s a family-style Puerto Rican feast, or an elaborate, coursed-out, plated dinner, you’re in good hands with addo. There's essentially no limit to what Rivera can set you up with. From build your own quinoa bowls filled with grains and fresh veggies to chicken teriyaki, specialty Hawaiian huli huli chicken, hearty gumbo and cornbread, and even robust butter chicken, you've got a ton of options to satisfy anybody. If all this sounds good to you, why wait? Call up addo to cater your next event. MUST TRY addo-Style Fast Food — Rivera is doing the lord's work, slinging a lineup of his take on a ton of fast food classics, like Wendy's chili, 7-Eleven's hot dogs, and Taco Bell soft tacos

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