About American Fries
There's nothing more American than fries. True, the French may have invented 'em, but we Americans perfected 'em, bringing together that burger and fries combo that's talked about the world over. Now, it's all coming to you on the go, in a food truck aptly named American Fries.
And White Plains, New York is all the better for it. Here, you're getting freshly cut potatoes, fried twice to golden brown perfection, alongside seasonal specialties and chicken tenders for your enjoyment. But American Fries wouldn't have achieved its local fan favorite status without the hard work of Doug, whose culinary journey represents the pinnacle of the American dream. After having been a short order cook at his grandparents' restaurant, he went on to earn a college degree in computer information systems, working on Wall Street for the better part of a decade. But on September 11, 2001, he witnessed that horrific day firsthand, pushing him to reconsider his life's journey and pursue his true passion for cooking. From there, Doug got a degree in Culinary Arts, and the rest is history. So why wait? Instead, make American Fries part of your delicious food history by finding the cart popping up at local fairs and festivals, or hire Doug to bring that American classic to your next event. Either way, this is one American experience you don't want to miss.
Potato Dog - a whole potato is spiral cut on a stick and deep fried to perfection, a hearty, more flavorful hot dog substitute