Arepa Pela
Food Truck
Kissimmee, FL
Super Great For
- Indoor Events
- Family Events
- Huge Events
- Corporate Catering
AREPAS A NEW WAY OF EATING HEALTHY
Arepa Pela Menu
APPETIZER
empanadas
a cormeal pastry . choices of shredded beef , shredded chicken or cheese, deep fried until they become golden and crispy
tequeños (cheese sticks)
a set of 3 spear of dough sticks filled with white cheese , deep fried to a crispy and golden finish.
MAIN ENTREE
Arepa bowl
A BOWL OF YELLOW RICE WITH BLACK BEANS ACCOMPANIED WITH SWEET PLANTAIN, WHITE CHEESE, TOPPED WITH A CRISPY SMALL AREPA AND PICO DE GALLO. CHOICES OF PROTEINS ; SHREDDED BEEF, SHREDDED CHICKEN AND SHREDDED PORK.
Arepas
a pre-cooked cornmeal flour hot sandwich, shape into a round form, cooked on a grill developing a lightly crisp exterior and a soft warm interior, filled with our delicious choices of shredded beef, shredded chicken, pulled pork and vegetarian , vegan optoins
Cachapa con queso
A FRESH GROUNDED SWEET CORN PANCAKE WITH A NATURAL SWEET FLAVOR AND TENDER, SLIGHTLY CRISPY EDGE FILLED WITH MELTED SOFT WHITE CHEESE. YOU CAN ADD A PROTEIN FOR EXTRA
KIDS QUESADILLAS
A TOTILLA FLOURS WITH MEXICAN 4 CHEESE. ADD ANY PROTEIN FOR EXTRA CHARGE
SIDES
AVOCADO
ADD SLICES OF AVOCADO
Rice and beans
FLAVOR YELLOW RICE AND BLACK BEANS.
SWEET PLANTAINS
DEEP FRIED SWEET PLANTAINS
REFRESMENTS
SUGAR CANE LEMONADE
CANE SUGAR AND MIX OF LEMONS AND LIMES
MALTA
VENEZUELA TRADITIONAL SODA DRINK
FRESCOLITA
VENEZUELA TRADITIONAL SODA
SODAS AND WATER
What is the story behind your business' name?
As the CEO of Sanpar Enterprise LLC, I lead a team dedicated to delivering exceptional catering experiences for corporations and special events across Florida. With more than 25 years in the food and beverage industry, my passion lies in creating memorable dining experiences that combine quality, authenticity, and innovation. Five years ago, I founded Arepa Pela, a food truck concept specializing in Venezuelan street food with a gluten-free and vegetarian-friendly menu. What began as a small mobile kitchen has evolved into a trusted catering partner for organizations such as Four Seasons Hotel, Walmart, Gatorland Park, Florida State Fairgrounds, RP Funding Center, and the Gaylord Hotel, among others. In addition, I am a current partner with Levy Restaurants Corporation, providing catering services to the venues and locations under their management. This collaboration allows Sanpar Enterprise to expand its reach and deliver the same high standards of quality and service to a wider audience. Through Sanpar Enterprise and Arepa Pela, I continue to focus on providing fresh, flavorful meals and exceptional service—whether serving thousands at a festival or hosting an intimate corporate event. My goal is to bring people together through food that celebrates culture, community, and quality.
About Arepa Pela
- Latin Owned
- Minority Owned
- Family Business
The menu showcases a wide variety of handcrafted arepas filled with savory ingredients and authentic recipes. Popular selections include La Pelua with shredded beef and Gouda cheese, Reina Pepiada with creamy avocado chicken salad, and Pabellón featuring shredded beef, black beans, sweet plantains, and white cheese. Guests can also enjoy Venezuelan favorites like empanadas, tequeños, and cachapas con queso, along with hearty Arepa Bowls topped with plantains and fresh ingredients.
Arepa Pela brings the flavors of Venezuela to festivals, corporate functions, private parties, and special events throughout Orlando. With gluten-free corn-based arepas, time-honored recipes, and extensive experience serving large crowds, this food truck offers an authentic catering experience that stands out from the ordinary. From savory street food classics to sweet flan for dessert, every dish is prepared to share a true taste of Venezuelan culture.
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